NYC Winter Restaurant Week Dinner at Brass

Let's celebrate the last day of NYC Winter Restaurant Week with a Pre-Palentine's Day dinner at Brass.

Description from NYC Restaurant Week Website:

Through the Art Deco lobby of the historic Evelyn Hotel, find Brass & The Tusk Bar. Tusk is a jewel of a classic cocktail and oyster bar, named one of Esquire’s "Best Bars in America, 2024." Look for bright takes on classic cocktails, raw bar and seafood-driven small plates. The glamorous bar room marries the spirit of the roaring '20s with the convivial attitude of mid-century cocktail parties, sharing the timelessness of a warm welcome, a well-made drink, a freshly shucked oyster...and a good time.

They are offering 3 courses for $60.

link to menu:

https://nyc-tourism-public.s3.amazonaws.com/srw25/menus/49388-Brass%26theTuskBar-menu.pdf

Please be advised - This restaurant requires full table participation for Restaurant Week.