Lunchtime Thali at Sherpa Kitchen, Esher

At the Sherpa Kitchen, we take huge pride on the uniqueness of our food and are passionate about preserving the authenticity of Nepalese cuisine.

The heart of Nepali meal is daal, bhat (lentils and rice), and achar (chutney) surrounded by other main dishes thus achieving the ultimate meal. The utmost use of fresh herbs and spices and its preparations in the "Khal" (stone mortar) makes Nepalese food unique to other contemporary Asian cuisine.

There is a booking fee of £2 for this event payable in cash on the day or online. Contact me for the latter.