Culinary School "High Quality Lunch "Fall Menu du Jour" @ Le Saucier

Come for a High Quality Meal at a Low Cost Price!!
Everyone Please Arrive Before 11:20 as this is a school & not a regular restaurant.
This experience will be nostalgic.

Homage to Quebec’s Regional Products Menu

5 Course Meal
$36 per person, Taxes not Included

** To start
Les Îles-de-la-Madeleine
- Oyster of the day

** First Course
Île d’Orléans
- Salad of Duck Confit, Gabrielle Potatoes,
and Fruit Ketchup
or
Gaspésie
- Salt Cod Brandade
or
North Shore
- Nordic Shrimp “Rolls”

** Second Course
Lac-Saint-Jean
- Blueberry “Granité”

** Main Course
Centre-du-Québec
- Pork Belly Confit, Roasted Pickled Beets, Wild Rice with
Berries and Almonds and Cranberry Gastrique
or
Le Grand Nord
- Arctic Char “à l’Unilatéral”
with Labrador Tea Foam on Seabuckthorn Butter
or
Eastern Townships
- Roasted Duck Magret with Apple Sauce
Celery Root Purée and Broccoli with Herbes Salées Butter

Dessert
Montérégie
- Dessert trilogy: Deep-Fried Au Gré des Champs Cheese on Pears, Cranberries, Maple Fudge Ice cream and Maple Pecan Sablés

Coffee & tea included

The school is obligated, for pedagogical reasons, to limit the quantity of identical dishes at each table

Please take note the Parking and Restaurant are on Raymond, on the side of school.
*********************************
High Quality Meal at a very Reasonable Price in good company.

COME FOR THE LOVE OF FOOD STAY FOR THE FRIENDS

Come enjoy the small joys of life..

There is a $0 Meetup Fee per attendee

Dress Casually - Bring a SMILE