December: Culinary Conundrums and Comfort Food

Note: I was late getting this posted, but we still hope to see you there! No need to have read or watched the content - we'll still have great conversations and fun!

We are diving into cozy content exploring food, family, and heritage. We'll explore themes of culinary culture, family dynamics, and the comfort found in food.

Content Options (choose at least one category):

Books (Choose at least 1):

• Arsenic and Adobo by Mia P. Manansala (Anchor Book but not required)
• Eat and Flourish by Mary Beth Albright
• Other food-centric books that may be on your TBR (e.g., cookbooks with strong cultural narratives, culinary history, or novels where food plays a central role).

Podcasts (Listen to 2-3 episodes of your choosing):

• The Sporkful by Dan Pashman
• Gastropod by Cynthia Graber and Nicola Twilley

TV or Films (Watch at least 1):

• Julie and Julia (2009)
• The Bear (2022)