A Premium Tasting of Michelin Uji Matcha

Join The WMatcha Club New York for a rare Japanese tea and art experience.

We’ve brought together eight of the most exclusive matcha cultivars—the same grade served only at Michelin-starred restaurants and luxury hotels in Kyoto. These matcha varieties are not available anywhere else in NYC, and are typically reserved for Japan’s most discerning clientele.
You’ll also taste three distinct types of premium hojicha, carefully selected for depth and aroma.

As you sip, immerse yourself in modern Japanese art curated to complement the tea experience. Let the highest-grade L-theanine gently calm your senses, helping you interpret the artwork with a clearer, more mindful perspective.

This is more than just a tasting—it’s a celebration of culture, connection, and conversation through the world’s finest Japanese teas.

Come connect with fellow tea lovers and experience Kyoto in the heart of New York.