Bistrot Pierre, Nottingham - Soiree Gastronomique **1 place available

£5 non-refundable deposit required to secure your place. You will be placed on a waiting list until deposit received. Please DM for bank details if you don't already have them

*Menu - 6 courses £26.95

Prawn & Crayfish Tortellini With sauce vierge and crispy basil
Vegetarian option available

Goats Cheese Salad
Beetroot, chicory, candied walnuts and dressed leaves

OUR NEW & IMPROVED Beef Brisket Bourguignon Cuvée 94 red wine jus, pomme purée, silverskin onions and smoked bacon lardons
- OR -
Tapenade Salmon Roasted new potatoes, green beans and a tomato and herb dressing
- OR -
Pulled Fable Mushroom Parmentier V Foraged Shiitake mushrooms, silverskin onions, roasted carrots, pomme purée in a red wine jus

Pear and Almond Frangipane Tart
Pear purée & vanilla ice cream

Duo du Fromage Saint Mont and Fourme d’Ambert French cheese with chutney and artisan crackers

Coffee/tea & Petit Four V
Freshly brewed coffee or tea and Petit Four

These specially designed menus embrace all that's great about French dining. The menus are designed to allow a leisurely and relaxed evening, savouring delicious, fresh and season dishes.