Bistango in Irvine combines modern architecture with curated contemporary art, creating an elegant and inspiring atmosphere. With both indoor and outdoor options—including a lush garden patio and expansive atrium courtyard— the culinary experience features an award-winning New American menu emphasizing fresh, seasonal, and locally sourced ingredients. Sample entrées include dry-aged ribeye steak with garlic mashed potatoes and seasonal vegetables, seared Chilean sea bass with saffron beurre blanc and wilted spinach, and a vegetarian grilled portobello mushroom steak with quinoa pilaf and roasted root vegetables. Paired with an extensive wine list and attentive service, Bistango delivers a refined dining experience that elevates any event.
For more details on their menu, please check here:
https://www.bistango.com/menu
As always, 48 hours prior cancellation is required which also includes those on the waiting list as well. We’ll highly appreciate your kind consideration to those who really want to go but are waitlisted. Two times late cancellations or no show is regarded as lack of concern for others and will be removed from this group. Thank you so very much for your understanding and support.
Please bring cash for bill settlement. Thank you for your interest in the event and I looking forward to seeing you there!
Your host
Jackie