Ferry to Victoria, Canada~optional Taste of Victoria Food Tour

weather permitting
Everyone is responsible for purchasing their own ticket for $46 round trip at the terminal or at Cohoferry.com, and knowing all the rules for international travel;
https://www.cohoferry.com/schedule-fares

We will meet at the Black Ball/Coho Ferry terminal in Port Angeles at 745am. There are a few small public parking lots within a block or two of the ferry, ranging from $10 to $15 per day. Some take cash only.
We will walk on the 820am ferry to Victoria, sailing for 90 minutes.
If you want to do the food tour, buy your ticket here;
https://fareharbor.com/embeds/book/atasteofvictoriafoodtours/items/68430/calendar/2025/06/?full-items=yes&back=https://www.atasteofvictoriafoodtours.com/%3Futm_source%3Dgoogle%26utm_medium%3Dorganic%26utm_campaign%3Dgbp&g4=yes

We will meet at the Ferry Terminal in Victoria by 230pm to clear customs and board the 3pm ferry back to Port Angeles. We arrive in PA at 430pm.

When we arrive at Canadian and US Customs, we must stay as a group, so please stay together when we disembark

A valid Passport or Enhanced Driver's License is required. Please check the Black Ball Ferry website yourself, as some state's Enhanced IDs are not allowed.

Please read all of the travel requirements and restrictions yourself as they may change.

As with all events, I am not responsible for your health, safety or welfare before, during, or after any event. By attending this event, you agree to hold me, and any other organizers, harmless and indemnify me/us from all liabilities.

In the event of foul weather, this event may be canceled. Please read the cancelation policy on the website.