Hi Everyone,
Join me on a SEOUL FOOD ADVENTURE to South Korea!
This trip looks amazing with a focus on food and culture including a monastery stay - an unique cultural experience, offering insight into monastic cuisine and rituals.
We would spend approximately 8 days in South Korea travelling from Seoul to Jeonju to Busan where we will enjoy home-cooked meals with locals and famous Korean Street Food from the Gwanjang Market of Netflix fame. Learn how to make everybody’s favourite pickled dish – kimchi, in Jeonju, then try the city’s iconic bibimbap.
A highlight will be the Temple Stay where we learn about the everyday life of monks and rise with the sun for morning meditation.
For full itinerary and details email travel@janinethompson.co.nz or call me on 027 6262-338
INCLUDES:
* Return airfares from Christchurch to Seoul
* Meals - 5 breakfasts, 5 lunches, 5 dinners
* Transport - Private Vehicle, Train, Public Bus, Metro, Taxi
* Accommodation - Hotel (6 nights), Temple stay (1 night), Hanok (1 night)
* Activities
- Seoul - Korean Fried Chicken Welcome Dinner
- Jeonju - Kimchi Cooking Class
- Jeonju - Hanok Village Visit
- Sunchang - Gochujang (traditional chilli paste) Cooking Demonstration
- Sunchang - Mount Gangcheon Hike
- Gyeongju - Temple Stay program including meditation
- Gyeongju - Morning meditation and tea with a monk
- Busan - Haeundae Beach
- Busan - Haedong Temple
- Gyeongju - Silla Heritage site
- Busan - Farm Visit
- Busan - Jagalchi Seafood Market Tour
- Busan - Seafood BBQ by the sea
- Busan - Supermarket stop
- Busan - Home-cooked meal
- Seoul - Celebratory Korean BBQ Dinner
ESTIMATE $7750.00
Limited to 14 people