Learn Authentic Cassoulet and Duck Confit!

The ultimate French comfort food demystified! While the delicious traditional bean dish slowly cooks, we’ll make duck leg confit, savory sausages wrapped in cabbage leaves and aromatic pork shoulder cooked in white wine, garlic and bouquet garni, all simmered in the finished dish. Start Cooking Here: https://goo.gl/BpTWQK