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About us

Snapshots from our previous events
Welcome to our Plant-Based/Vegan Cooking Group! We’re all about helping everyone add more plants to their meals. You don’t have to be vegan to join — but we’d love for you to be open-minded and curious about the art of vegan cooking!

🍽️ About our cooking event style
Our gatherings are small, in-person experiences where we cook, eat, and connect in a relaxed, introvert-friendly atmosphere.
Each meetup revolves around a creative theme — no strict recipes.
We explore ingredients, improvise together, and discover new flavors through spontaneous, hands-on cooking that’s fun, easy, and accessible for everyone.

💚 How to Support This Group
After booking, please check your messages and confirm your attendance 📩
( Any unconfirmed spots will be offered to guests on the WAwaitlist)

Who will be attending?
Anyone who wants to learn/ practice plant based cooking.

By attending the events , you will:
・connect with people with the same interests.
・know how to cook variety of plant based meal on a low budget and effortlessly.
be more familiar with plant based recipes and ingredients.

🌱 What kind of ingredients will be used?
All our recipes are 100% plant-based, meaning they contain no animal products at all.
We cook with a variety of wholesome plant foods, including grains, beans, peas, lentils, vegetables, fruits, seeds, nuts, and seaweeds.
You can also expect small amounts of oil and minimally processed ingredients such as pasta, rice paper, bread, flour, tempeh, tofu, soy curls, plant-based milk, condiments, and canned, frozen, or pickled vegetables.
Some vegan processed foods may be included occasionally.

Allergies / food intolerances?
Check the event description before you decide to attend.

Is there a wait list ?
Yes but only via WhatsApp at the moment.
Misaki: +49 (0)162 835 4031

Can I bring a friend ?
Meetup event slots are available on a first-come, first-served basis only.
Each member can book one slot.
Exception: If you volunteer to co-host an meetup event with me and bring a new idea, you may also bring one friend and propose a theme.
Past events have included Mese, Chinese New Year and Lunar Festival board games, raclette, crepes, and more.
If you want to learn cooking with your friends and family members, you can book my session privately or semi privately.

Is the group organizer(Misaki) Vegan/Plant-based?
Yes — for over a decade.
My name is  Misaki  and I’m a plant-based/vegan certified nutritionist
originally from Japan.
I started this cooking group in July 2022 to make plant-based eating more accessible for everyone 🌍💕

***

👛 Why does it cost money to join cooking events?
While plant-based ingredients are affordable, they aren’t free. About $50/month goes toward running this Meetup (Pro) group, with the rest covering ingredients. Event costs vary but are usually €10 or less per person. Please bring cash to keep these gatherings safe and accessible—online payments are discouraged due to scam risks (see below⚠️)and the extra Meetup.com service fees.

Q: What’s the motivation behind this vegan cooking meetup?
A: This meetup isn’t about selling anything .
Bringing people together with plant-based food, cooking, and sharing a meal is the ultimate act of love and peace. It needs no motivation—there’s simply no reason not to do it.

🙏NO-SHOW POLICY 🙏
No-show is very costly for me and make planning more difficult for the group. To keep things fair and sustainable, we can’t keep members who has a no-show flag. Thank you for your understanding.

⚠️ Scam Warning Please note: I do not ask members to pay online or send money privately. Any message requesting online payment and claiming to be from me is not legitimate. Official event payments, if any, are handled only through the Meetup platform or explained clearly in the event description.

Sponsors

Kawenzmann

Kawenzmann

Designs

Misaki Matsuura Nutritionist

Misaki Matsuura Nutritionist

Vegan networking /Cooking/Nutrition counseling

€5.00
😄🍅Themed VEGAN Improv Cooking /Middle Eastern Inspirations🫒🍆Bring 2 Vegs

😄🍅Themed VEGAN Improv Cooking /Middle Eastern Inspirations🫒🍆Bring 2 Vegs

Levetzowstraße 13, Berlin, BE, DE

Scenes from our last kitchen gathering
Waitlist only via WhatsApp at +49 (0)162 835 4031🙏
😊🌷Let’s welcome spring with a new requested theme🌷
Join us for a fun, collaborative cooking gathering where everyone brings two vegetables to create dishes inspired by Middle Eastern flavors.
Together, we’ll transform our combined ingredients into Middle Eastern–inspired lunch dishes — vibrant salads, mezze plates, grain bowls, dips, flatbreads with herbs, and fresh seasonal creations. There are no fixed recipes, just spontaneous teamwork and bold flavors.

🏡The organizer will provide🏡
EV olive oil, rapeseed oil, soaked dried-chickpeas, a lot of parsley, aromatics, soy yogurt, some multi-purpose wheat-based dough, tahini (and peanut butter as an alternative), lemons.some basmati rice, a canned brown lentils, fried onion and the most relevant & affordable spices.
(note: my za’atar is not fully authentic made with Europian oregano.)

🏡Details at a Glance
Saturday, 7th March 2026 | 13:00–16:00
(The door opens at 12:45)
🧺Please Bring:
2 vegetables of your choice that you imagine would be used in Middle Eastern-style food. If you prefer to bring a fruit, that’s perfectly fine too!
💵Fee: €5 (Covers the meetup fee and shared ingredients)
🙏RSVP and confirm your attendance by Friday at noon (12:00) to secure your spot. (Any unconfirmed spots may be offered to others on wait-list)

This event is limited to 7 people and hosted in my private kitchen.
Schedule
12:45–13:00 | Welcome & introductions
13:00–15:00 | Cooking time
15:00–16:00 | Shared vegan lunch & warm goodbyes

Allergies / Food Intolerances
Some ingredients will contain wheat (gluten) and soy.There maybe sesame in spice mix.
Since participants bring different vegetables and other vegan ingredients, the exact dishes cannot be confirmed in advance.

Meeting Point
Levetzowstr. 13 (EG), 10555 Berlin – Moabit
(Accessible via S-Tiergarten, U9 Hansaplatz, or U9 Turmstraße)

Why Join?

  • Meet new people
  • Play with flavors and get creative
  • Enjoy vegan cooking and leave with a full belly and a full heart

***

About the Host
Hi! I’m Misaki — a certified vegan/plant-based nutritionist.
I usually teach simple, healthy vegan cooking, but this time we’ll be improvising Middle Eastern–inspired vegan dishes using the vegetables everyone brings.
I’m really looking forward to cooking and sharing ideas with you!

***

  • Photo of the user
  • Photo of the user
  • Photo of the user
8 attendees

Upcoming events

1

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  • €5.00
    😄🍅Themed VEGAN Improv Cooking /Middle Eastern Inspirations🫒🍆Bring 2 Vegs

    😄🍅Themed VEGAN Improv Cooking /Middle Eastern Inspirations🫒🍆Bring 2 Vegs

    Levetzowstraße 13, Berlin, BE, DE

    Scenes from our last kitchen gathering
    Waitlist only via WhatsApp at +49 (0)162 835 4031🙏
    😊🌷Let’s welcome spring with a new requested theme🌷
    Join us for a fun, collaborative cooking gathering where everyone brings two vegetables to create dishes inspired by Middle Eastern flavors.
    Together, we’ll transform our combined ingredients into Middle Eastern–inspired lunch dishes — vibrant salads, mezze plates, grain bowls, dips, flatbreads with herbs, and fresh seasonal creations. There are no fixed recipes, just spontaneous teamwork and bold flavors.

    🏡The organizer will provide🏡
    EV olive oil, rapeseed oil, soaked dried-chickpeas, a lot of parsley, aromatics, soy yogurt, some multi-purpose wheat-based dough, tahini (and peanut butter as an alternative), lemons.some basmati rice, a canned brown lentils, fried onion and the most relevant & affordable spices.
    (note: my za’atar is not fully authentic made with Europian oregano.)

    🏡Details at a Glance
    Saturday, 7th March 2026 | 13:00–16:00
    (The door opens at 12:45)
    🧺Please Bring:
    2 vegetables of your choice that you imagine would be used in Middle Eastern-style food. If you prefer to bring a fruit, that’s perfectly fine too!
    💵Fee: €5 (Covers the meetup fee and shared ingredients)
    🙏RSVP and confirm your attendance by Friday at noon (12:00) to secure your spot. (Any unconfirmed spots may be offered to others on wait-list)

    This event is limited to 7 people and hosted in my private kitchen.
    Schedule
    12:45–13:00 | Welcome & introductions
    13:00–15:00 | Cooking time
    15:00–16:00 | Shared vegan lunch & warm goodbyes

    Allergies / Food Intolerances
    Some ingredients will contain wheat (gluten) and soy.There maybe sesame in spice mix.
    Since participants bring different vegetables and other vegan ingredients, the exact dishes cannot be confirmed in advance.

    Meeting Point
    Levetzowstr. 13 (EG), 10555 Berlin – Moabit
    (Accessible via S-Tiergarten, U9 Hansaplatz, or U9 Turmstraße)

    Why Join?

    • Meet new people
    • Play with flavors and get creative
    • Enjoy vegan cooking and leave with a full belly and a full heart

    ***

    About the Host
    Hi! I’m Misaki — a certified vegan/plant-based nutritionist.
    I usually teach simple, healthy vegan cooking, but this time we’ll be improvising Middle Eastern–inspired vegan dishes using the vegetables everyone brings.
    I’m really looking forward to cooking and sharing ideas with you!

    ***

    • Photo of the user
    • Photo of the user
    • Photo of the user
    8 attendees

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