Monthly online conversation about cooking and eating WFPB

What's on your mind about food? Join us for our online conversation about whole food plant-based living.

This month, we'll focus on Thanksgiving. Let's share our favorite whole food plant-based Thanksgiving recipes. Bring your questions, too.

For inspiration, here's a recipe by Portland chef and cookbook author Linda Tyler for Perfect Plant-Based Pumpkin Pie: https://www.graciousvegan.com/recipe-recommendations/2023/11/8/perfect-plant-based-pumpkin-pie

Let's also share our concerns and successes, and what we've learned recently -- cookbooks and recipes, food prep and cooking tips, and news about local restaurants.