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Featuring a real-world case study
What does it take to turn a single sandwich concept into a long-term business?
This session is focused on the process of building a focused, format-driven franchise—where everything revolves around a single core product: the sandwich. We'll explore what makes sandwiches uniquely suited for fast casual models, how operators are simplifying menus without losing identity, and what it takes to turn that focus into a replicable system.
We’ll examine a real case study from Tortas La Hechizera, a Texas-based concept that built an entire franchise model around one format: the Mexican torta. You'll see how it was structured, scaled, and maintained for over 30 years—without drifting from its core identity.

Entrepreneurship
Exploring New Restaurants
Restaurant
Restaurant Marketing
Beginner Real Estate Investing

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