What we’re about
Seattle seems to have an endless list of restaurants, popup events and other places to eat.
This is a meetup where we can explore all the wonderful offerings together.
This is for everyone. Please be kind and be respectful.
This is not intended for dating.
Please note, there is a RSVP policy against no-shows.
Let's eat!
Upcoming events (4+)
See all- Korean BBQ @ Revel ($53)Revel, Seattle, WA
Sincere apologies for yet another meat-centric Korean meal. Haven't tried it at Revel, yet, so I'm going to check out this menu they are serving this Friday only. Wasn't sure how much interest there would be so I got a reservation for 4.
Triple garlic pork belly 6oz
Spicy gochujang pork collar 6oz
Icy Korean Kimchi soba with jammy egg and cucumber
Classic Korean BBQ fixin’s (lettuce basket, ssamjang, sesame oil, chili, garlic)
Spicy soy onion and daikon pickleNotes
- Price per person is ~$53. This includes tax and service charge (22%). This has been paid in full.
- Our RSVP policy is here. No-show gets 2-event ban.
- The Little BeastThe Little Beast, Seattle, WA
Highly anticipated. We will go to Beast & Cleaver eventually, for sure. Meanwhile, let us go check out this pub style new opening from the same team. In fact, I think The Little Beast will be better for a group setting. I've been waiting for this one.
To be clear, please join us for another event if you don't eat meat. 🙏
Notes
- We have a reservation for 6 people. Deposit has been paid.
- Our RSVP policy is here. No-show gets 2-event ban.
- Crab Boil @ Revel ($134)Revel, Seattle, WA
We went to a crab special menu earlier this year. Thanks to great company, I had a good time. Personally, though, the food was meh, for me. I hope this will replace that memory with a more tasty evening.
Summer lettuce salad, miso corn, roasted pepper lime vinaigrette
Hawaiian roll, crab paste butter
Revel’s Dungeness crab noodle with red curry sauce and seaweed noodle
Crab boil, half a large Dungeness crab per person
Classic crab boil fixin’s (corn, kielbasa, shrimp, clams, mussels, potato) with chili crisp and scallion butter
Rice congee with crab boil broth, crunch shallot, summer hearbs, served with kimchiNotes
- Price per person is ~$134. This includes tax and tip. This has been paid in full.
- We have a reservation for 6 people, in their covered patio.
- Our RSVP policy is here. No-show gets 2-event ban.
- SEILA (Cambodian) ($160)Osteria La Spiga, Seattle, WA
SEILA is a Camobodian pop-up that started last year. Osteria la Spiga will be hosting them as part of their Future of Diversity guest chef program. On this evening, they will be serving a 5-course menu.
Snacks (Amuse Tris)
Sablefish Amok Chawanmushi: Red Kroeung, Shigoku Lapsang, Gai Lan, Dill
Quail Twa Roulade: Babor Poat, Mole de Tamarindo, Kampot Pepper, Coriander
Zabuton Machu Kroeung: Grey Morels, Smoked Tripe, Trakoun, Prahok Koji Cream
Nom Bak Ben: Corn Ice Cream, Rainier Cherry-Goumi Berry, Pandan, CoconutNotes
- We have a reservation for 4 people.
- Price per person is $160 = $135 + $25 tip. This has been paid in full.
- Our RSVP policy is here. No-show gets 2-event ban.
