Hangang Makgeolli Picnic: Taste, Talk & Make Friends
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I created this group for people in Seoul who would like to connect through food, culture, and meaningful conversations.
The idea of this group is to start with relaxed and friendly meetups, such as Han River picnics, sharing different kinds of makgeolli, talking together, and making new friends. Later on, I would also love to organize more experience-based gatherings, including exploring Korean ingredients while shopping together, Korean cooking classes, and makgeolli tasting sessions.
This group is for anyone who is interested in Korean food and culture, enjoys discovering new flavors, and wants to meet people in a warm and open atmosphere. You do not need to be an expert in cooking or Korean culture â curiosity and a friendly mind are enough.
I hope this group can become a place where people in Seoul can relax, share, learn from one another, and build real connections through food and culture.
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Jâai créé ce groupe pour les personnes Ă SĂ©oul qui ont envie de se rencontrer Ă travers la cuisine, la culture et de vrais moments dâĂ©change.
LâidĂ©e est de commencer par des rencontres simples, chaleureuses et conviviales, comme des pique-niques au bord du fleuve Han, des dĂ©couvertes de diffĂ©rents makgeolli, des discussions ensemble et de nouvelles amitiĂ©s. Plus tard, jâaimerais aussi organiser des rencontres plus immersives, comme des sorties pour dĂ©couvrir les ingrĂ©dients corĂ©ens en faisant les courses ensemble, des ateliers de cuisine corĂ©enne et des sĂ©ances de dĂ©gustation de makgeolli.
Ce groupe sâadresse Ă toutes les personnes qui sâintĂ©ressent Ă la cuisine et Ă la culture corĂ©ennes, qui aiment dĂ©couvrir de nouvelles saveurs et qui souhaitent rencontrer dâautres personnes dans une ambiance ouverte et bienveillante. Il nâest pas nĂ©cessaire dâĂȘtre expert en cuisine ou en culture corĂ©enne : la curiositĂ© et lâenvie de partager suffisent.
Jâaimerais que ce groupe devienne un espace oĂč lâon peut se dĂ©tendre, Ă©changer, apprendre les uns des autres et crĂ©er de vrais liens Ă SĂ©oul Ă travers la nourriture et la culture.
