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Let's return to Sherwoods for a nice carvery lunch on Sunday 11th January 2026. Debbie has kindly reserved us a nice round table for 10 people at 12.30 on 11th January 2026. Trish has also kindly booked a second smaller table for 6 people. All being well the tables will be next to each other so we can still socialise.

There is plenty of free parking at Eastleigh Football Club. Whilst the cost of the carvery has gone up a bit, it still represents good value.

Please let me know in advance if you wish to have a vegetarian option or have any allergies so I can let the restaurant know beforehand.

Please only put your name down if you definitely plan to come along on the day. By the same token, please remove your name from the list if your plans change, giving at least one day's notice.

Sunday Carvery Menu
Two Courses - £20.95 per person.
Three Courses - £23.95 per person.​
STARTER
Homemade soup of the day.​​
Additional meat or fish starter available.
Additional vegan starter available.

MAIN COURSE
Selection of three succulent hand carved meats or homemade vegan nut free roast.

​Served with choice of garlic and sage roast potatoes (or plain), seasonal vegetables, homemade Yorkshire puddings, cauliflower cheese, and meat or vegan gravy. ​

DESSERTS
Crumble of the day served with custard (vegetarian).

Dessert of the day.

Three scoops of ice cream - choose from vanilla, chocolate, strawberry, or mint chocolate chip.

Three scoops of sorbet - apricot, blood orange, passionfruit, or raspberry

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