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Al Fresco Spanish Paella Night - Arroz con Pollo

Photo of Ashley Warrenton-Smith
Hosted By
Ashley W.
Al Fresco Spanish Paella Night - Arroz con Pollo

Details

Arroz con Pollo Paella made with Chicken Thighs, Smoked Ham, Chorizo, Valencia Rice, Piquillo Peppers, Onion, Manzanillo Olives, Petite Peas, and Spanish Spices

Baby Arugula, Strawberries, Burrata, Pickled Red Onion, and Avocado in a Honey-Dijon Vinaigrette

2022 Padigan Reserve Malbec

Chocolate Marquise Cake (unless Spirit guides me in a different direction!!!)

Our back patio has been readied for summer, thank you Michael. Jackson County Vector Control sprayed for mosquitos and we are ready to party!!!

$40 cash at the door to share in the cost of food and drink, please. ♥️

Photo of Southern Oregon Gourmet Supper Club group
Southern Oregon Gourmet Supper Club
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$40.00
10 spots left