5: Plated - A Vegan South East Asian cook off

Forget the standard dinner party - it’s time for a Friendly Battle! We’re bringing the vibrant flavors of South Asia to the kitchen, and we need you on a team.

⚠️ IMPORTANT: You must SWISH the contribution amount to attend (details below)

The Details:

***Date: **14 March, 2026
** Time: 16:30 onwards
*** Contribution: *100 kr. **We’ll handle the grocery shopping so everything is fresh and ready for your team.
*** To Join: Come as you are! Please SWISH your 100 kr contribution to 0763253049 (Prachi) **to secure your spot.

The Plan
We’ll split into 'Course Teams'. Each team will be assigned one star dish to prep, cook, and present. Once the timers are up, we’ll gather for a Tasting Challenge to crown the flavor favorites of the night!

On the Menu:

** *Team 1: Vegan Gyoza **- Delicate, pan-seared dumplings with a savory veggie & tofu filling.
*** Team 2: Tofu Holy Basil Stir-Fry & Rice **- The fragrant Pad Krapow; spicy tofu sautéed with fresh holy basil and garlic.
** *Team 3: Mango Sticky Rice **- The ultimate comfort; glutinous rice in sweetened coconut milk with juicy ripe mango.

Let’s see which team takes the "Tasting Trophy"! 🏆