Join Us for Christmas Day Dinner at El Chorro Lodge in Paradise Valley | 1:00 PM

** Please do not RSVP if you cannot make the commitment to attend. ** My credit card will be charged for all no-shows.

JOIN US FOR CHRISTMAS DAY DINNER AT EL CHORRO LODGE
Happy holidays everyone and sure hope you are safe and doing well.
I have family in town for the holiday season and made reservations to enjoy Christmas dinner at El Chorro in Paradise Valley. If you don't have plans already, please feel free to join us - RSVP Now.

Chef Charlie and his team are offering a 3-course plated dinner, amazing views and live holiday music to celebrate the holiday. Purchasing a 3-course meal is an excellent and delicious holiday gift idea!

Don't spend Christmas alone - feel free to bring your family and friends for a delicious 3-course scrumptious meal, spectacular mountain views and wonderful conversation and good company. Leave all the shopping, cooking and cleaning behind. See menu options below.

C0ST: $100 per person and $35 per child 5-12 years
Price does not include tax or gratuity. A 20% gratuity is added to all bills, day of dining.

Attention: With your RSVP, Everyone is responsible for paying for their own meals, beverages, tax and gratuity. Each person will have their own separate bill to pay. There is no group bill.
El Chorro Christmas Menu

**Christmas Dinner Includes table service of soft rolls and El Chorro's famous sticky buns. The sticky buns are out of this world!

Starters:
Choice of 1)CLASSIC LOBSTER BISQUE lobster broth, cream, sherry, chive crème fraiche OR 2)POACHED PEAR SALAD arugula, blue cheese, candied pecans, sherry vinaigrette

Main Course - Choice of Entrees:
1)ORGANIC TURKEY herb roasted turkey with cornbread and sausage stuffing, sour cream mashed potatoes, green beans, cranberry orange chutney, sage gravy

2)CHILEAN SEA BASS sweet potato and corn rissotto, asparagus, Paradise Valley Citrus butter sauce

3)GRILLED FILET MIGNON* fingerling potatoes, creamed spinach, crispy mushroom & onion hash, bordelaise sauce

4)VEGETABLE NAPOLEON polenta, citrus quinoa, grilled eggplant, spinach, tomatoes, red bell pepper coulis

DESSERTS:
Choice of RED VELVET CAKE cream cheese frosting, crushed pecans PROFITEROLES vanilla crème, white & dark chocolate sauces PEPPERMINT BARK CHEESECAKE oreo cookie crust, white chocolate mousse, peppermint bark

C0ST: $100 per person and $35 per child 5-12 years
Price does not include tax or gratuity. A 20% gratuity is added to all bills, day of dining.

Attention: With your RSVP, Everyone is responsible for paying for their own meals, beverages, tax and gratuity. Each person will have their own separate bill to pay. There is no group bill.