Dinner at Portillo's Tampa


Details
Chicago-born chain for hot dogs, Italian beef sandwiches & more, plus beer & wine, in retro digs
CHOCOLATE CAKE
LEMON CAKE
For a limited time. While supplies last
STRAWBERRY SHORTCAKE
CHOCOLATE ECLAIR CAKE*
PASTA
SPAGHETTI
Choose your sauce, meat or marinara: Our sauces are prepared fresh daily using secret family recipes. Enjoy!
MOSTACCIOLI
Choose your sauce, meat or marinara: Our sauces are prepared fresh daily using secret family recipes. Enjoy!
SPECIALTY PASTA
All pastas served with freshly baked house bread (120 Cal)
DOUBLE STUFFED CHEESE RAVIOLI
A generous portion of our three-cheese filling stuffed in a pillow of pasta.
CHICKEN PARMESAN
A lightly breaded skinless chicken breast topped with mozzarella and Parmesan cheese, served over a bed of spaghetti with our own homemade marinara sauce
BAKED MOSTACCIOLI
Mostaccioli, with your choice of red sauce, baked with a combination of freshly grated Mozzarella and Asiago cheeses.
LASAGNA
Layer after layer of Italian cheeses, fresh spinach and spices topped with your choice of sauce. Just like Grandma used to make
HOT DOGS & CHILI
CHAR-BROILED CHICKEN SANDWICH
Our char-broiled seasoned breast of chicken served tender and juicy on a toasted bun with mayo, tomato and lettuce.
CHAR-BROILED CHICKEN CROISSANT
Our char-broiled chicken served on a perfectly baked, buttery, golden brown, flaky croissant with mayo, tomato and lettuce.
BREADED CHICKEN SANDWICH
A lightly breaded, all white breast filet deep-fried in 100% vegetable oil and served on a toasted bun with mayo, tomato and lettuce.
BREADED CHICKEN CROISSANT
Deep-fried in 100% vegetable oil and served on a perfectly baked, buttery, golden brown, flaky croissant served with mayo, tomato and lettuce.
CHICKEN CLUB
A lightly breaded, all white breast filet deep-fried in 100% vegetable oil with lettuce, mayo, tomato and bacon.
CHICKEN TENDERS
Lightly breaded, deep-fried chicken tenders. Served with your choice of sauce; ask your order taker for options.
CHAR-BROILED BURGERS
BURGER
1/3 pound* of juicy char-broiled beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun
DOUBLE BURGER
Burger Lover’s Dream! 2/3 pound* of juicy char-broiled beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.
BACON BURGER
Includes mayo, lettuce and tomato
DOUBLE BACON BURGER
Includes mayo, lettuce and tomato.
BEEF-N-SAUSAGE SANDWICHES
We make our Italian Beef with extra gravy. If you prefer it another way, let your order taker know. DRY: Very little gravy... EXTRA GRAVY: We splash a bit of gravy on the sandwich... DIPPED: We dip the sandwich in the gravy...
ITALIAN BEEF
Chicago’s #1 Italian beef served on perfectly baked French bread.
BIG BEEF
For the larger appetite.
CHAR-GRILLED ITALIAN SAUSAGE
COMBO BEEF & CHAR-GRILLED SAUSAGE
BEEF-N-CHEDDAR CROISSANT
A perfect combination of our famous Italian beef layered with cheddar cheese and served on a toasted croissant.
OTHER SANDWICHES
FLOUNDER SANDWICH
Panko-breaded Alaskan wild-caught flounder filet served on a toasted, beer-infused hoagie bun with tartar sauce and crisp lettuce.
MEATBALL SANDWICH**
Hearty meatballs simmered in our special sauce, topped with real mozzarella cheese on our fresh baked French bread. **AVAILABLE AT SELECT LOCATIONS
GRILLED PORTOBELLO SANDWICH
Grilled marinated Portobello mushroom caps, red onion, tomato and mozzarella cheese served with Basil pesto sauce on toasted tomato focaccia.
GRILLED TUNA SANDWICH
Grilled yellow-fin tuna filet with lettuce, tomato, sliced red onion and tartar sauce on a toasted bun.
SIDE ORDERS
FRENCH FRIES
CHEESE FRIES
COLESLAW
BAKED POTATO
ONION RINGS
TAMALE
HOUSE BREAD
FRUIT CUP
CHICKEN NOODLE SOUP
Ask For Today’s Other Selections!
SIDE GARDEN SALAD
Tuscan spring mix and chopped romaine lettuce topped with shredded red cabbage, cucumbers, shredded cheese, tomatoes and croutons. Served with your choice of dressing.
SIDE PASTA SALAD
Penne pasta with Feta cheese, tomatoes, red onions, Kalamata olives and cucumber tossed in a Greek vinaigrette dressing.
SALADS
Includes freshly baked house bread (120 Cal)
CHOPPED SALAD
Chopped romaine and iceberg lettuce with red cabbage and diced chicken breast, ditalini pasta, bacon, diced tomatoes, Gorgonzola cheese and green onion. Famously served with our House dressing.
CHIPOTLE BBQ SALAD WITH CHICKEN
Tuscan spring mix and chopped romaine lettuce with grilled chicken breast, diced tomatoes, shredded cheese, green onions, black beans and corn. Topped with crunchy tortilla pieces and our sweet homemade barbeque sauce. Best served with our Chipotle Ranch dressing.

Dinner at Portillo's Tampa