Dine & Wine Tavolata
Details
Four course meal, seasonal & mostly vegetarian, wine pairing (selection and introduction by a certified wine academic) with regional wines, small group of friendly people
Menu (subject to change)
1st course: Lettuce, peas, green pepper
2nd course: Zucchini, lemon, basil
3rd course: Asparagus, olives, herbs
4th course: Strawberries, elderflower
140 chf per person
4 course meal with aperitif, wine pairing and coffee
100 chf per person without wine
Menu (subject to change)
Will be posted soon.
Note: Additional beverages can be ordered and paid during the event.
Payment instructions will be sent after your registration. Ticket sales are final and non-refundable.
Event language: mostly German (English translation at times possible)
More information:
goldene.birne @ proton.me
Dine & Wine Tavolata