Oyster Mushroom Cultivation Workshop

OYSTER MUSHROOM CULTIVATION WORKSHOP

Date & Location:
Saturday, Dec 6
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Emmanuel Farmstead
1406 Barlow Lane
Sebastopol, CA

Description:
Taught by mycologist, Carter Hays.
Learn to grow restaurant-quality oyster mushrooms in your own kitchen—no yard or green thumb required.

In this 2.5-hour workshop, you'll build a complete growing system that produces fresh mushrooms in about 3 weeks.

What Happens:
We start by examining live mushroom cultures at different growth stages so you understand the full process. Then you build your own 1-gallon system using pasteurized straw and mushroom spawn—learning the technique that works, what healthy growth looks like, and how to spot problems before they happen.

What You're Taking Home:
✓ Complete 1-gallon oyster mushroom grow system you built yourself
✓ Rare and valuable skills to grow your own food
✓ Resources to further your journey into mycology

The Guarantee:
If your mushrooms don't fruit, I'll swap your bucket for a fresh one and walk you through what went wrong. You keep everything either way.

Who This Is For:
Complete beginners welcome. Perfect for home cooks tired of grocery store mushroom prices, sustainability nerds who want to close the loop on food waste, or anyone who thinks growing food should be easier than it looks.

Bonuses:
🐴🐑🐓 Enjoy a meet & greet with our mini horse, sheep & hens.
☕️ Get your autumn on at our seasonal beverage bar featuring hot teas, mulled cider, spiced chai, and cocoa with mini marshmallows!

Details:
Limited to 12 participants.
All materials included.
Dress for getting your hands & feet dirty.
Park in the meadow behind the barn.

Times, Duration & Cost:
10:00am (morning)
1:30pm (afternoon)
Approx 2.5 hours.
Adult discount, child discount, 2-for-1 discount.

BUY TICKETS ⬇️
https://www.eventbrite.com/e/oyster-mushroom-cultivation-101-tickets-1975051294589