Bounenkai (Year-End Party) at Takuma in Santa Monica

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https://www.santamonicatakuma.com/

It's a year-end Japanese custom to drink away all the stress and worry accumulated through the course of the year. (Well, it's just another excuse!)

Takuma is one of my favorite places run by Takuma-san who used to be a manager of Musha.

Takuma

2627 Wilshire Blvd

Santa Monica, CA 90403

(310) 586-7469

https://www.santamonicatakuma.com/

For our special gathering he came up with this menu:

キンピラごぼう Kimpira Gobo

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(Photos from Yelp)

https://www.yelp.com/biz/takuma-santa-monica-2

長ひじき煮 Nagahijiki Ni

炙りしめ鯖 Aburi Shimesaba

インゲン豆の胡麻和えサラダ Ingenmameno Goma-ae Salad

黒豚の角煮 Kurobutano Kakuni

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お好み焼き Okonomiyaki

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地鶏から揚げ Jidori Karaage

陶板すきやき Toban Sukiyaki

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そぼろご飯 Soboro Gohan

It will be $36 for the food including tip and tax. Drink will be ordered and paid individually and separately.

To attend please sign up with prepayment of $36.

Hope to see you there!

Sally