Fermented Foods
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Yes! Check out fermented foods events happening today here. These are in-person gatherings where you can meet fellow enthusiasts and participate in activities right now.
Discover all the fermented foods events taking place this week here. Plan ahead and join exciting meetups throughout the week.
Absolutely! Find fermented foods events near your location here. Connect with your local community and discover events within your area.
Fermented Foods Events Today
Join in-person Fermented Foods events happening right now
【Authentic China Tastes】Cooking Class with Michelin Chef
**\*\*About Activity\*\***
Unlock the flavors of authentic Chinese cuisine in our exclusive Private Cooking Class! Learn to create irresistible dishes like Kung Pao Chicken and Shepherd's Purse Wonton using traditional techniques that bring bold, fresh flavors to life.
**\*\*Highlights\*\***
\*\*\*\*\*Kung Pao Chicken highlights the bold and exciting flavors of Sichuan cuisine, where tender chicken is stir-fried with a medley of crunchy peanuts, fresh vegetables, and fiery Sichuan peppercorns.
With its origins in Sichuan province, Kung Pao Chicken showcases the art of combining bold flavors with a satisfying crunch, making it a beloved classic in Chinese cuisine.
\*\*\*\*\*Shepherd's Purse Wonton presents a delicate yet flavorful blend of traditional Chinese ingredients, with plump wontons filled with fragrant Shepherd’s Purse leaves, minced meat, and seasonings. The wontons are gently steamed or boiled to perfection, it highlights the harmony between fresh herbs and tender fillings, making it a cherished comfort food with a timeless appeal.
**\*\*About Chef\*\***
\- Chef Tony Jiang Founder & Director of Chinese Famous Media Chef Michelin\-Star Restaurant Associator Principle Director of Zwilling Gourmet SchoolVice President of Disciples Escoffier China
Awards:
\- 2025 Michelin Bib Gourmand Hong Kong \- 2021 Outstanding Chef of the Year\, The Best Restaurant Awards \- 2019 Authoritative Chef of the Year The Best Restaurant Awards\- 2017 Best Contributor Discuples Escoffier China Delegation \- 2015 French Gastronomic Spirit \- Sopexa
**\*\*Itinerary\*\***
\- 4:45pm: Gathering & Introduction
\- 5:30pm: Chef's Demostration
\- 6:30pm: 3\-4pax/station\, each team to prepare
\- 7:00pm: Food appreciation & Photo Taking
**\*\*Detailed Info\*\***
**Time&Date: 16:30 - 19:00 Every Wednesday & Sunday, 2026**
**Meet up Location:** Jing An Temple Metro Station (Line2) Exit 1
**Activity Duration:** 2 - 3 Hours
**Price:** 500 RMB / Pax
**Group size:** 4-20 People
**What's included in the price:**
· Food Ingredients
· Cooking Utensils
· Apron
· Tableware
· Chef instruction service
· Complimentary Water + Soft Drinks
· First-Aid Kit
**What's not included in the price:**
· Your own expenses
**\*\*Trip Inquiry\*\***
Telephone/WhatsAPP:0086 15001791355
Wechat: OKDealTravel
Email: [contact@okdealtravelchina.com](http://mailto:contact@okdealtravelchina.com/)
**\*\*Full payment** is required when signing up for this activity. If cancel above 3 days prior to departure, full refund will be offered; if cancel 0-3 days prior to departure, 100rmb cancellation fee will be charged.
🍹🌇 Afterwork: Sips & Social Evening Meetup
If you want to make new friends in town
If you would like to extend your network on top of your normal circle
If you feel like having a relaxing night talking with friendly people and exchanging interesting stories and experiences.
Then this is the place to be!
**Welcome to our Social Meetup at Koala Bar 🐱🍻**
**DETAILS**
1. **Where:** Koala Bar 树袋熊酒吧
2. **When:** Wed once every 2 weeks, 19h - 22h
3. **Address:** Huaihai west road 280, near Panyu road
4. **How to get there:** Shanghai jiaotong university Metro Station, Line 11. Nearest Exit: 5
**If you wanna join, WeChat or Email us**
**WeChat:** M2adventure3
**Email:** M2adventurers@gmail.com
**How many ppl will be there?**
We usually have 20+ people each time.
**How to find us?**
Go in the shop and turn right at the counter, there is a hallway/space near the back door!
If you find many people talking in English, that's probably us. Don't be shy and come up to ask if we are the Social Meetup group.
**RULES**
1\. If you sign up\, show up\!
2\. Please don't bring your own drink/food and **consider ordering a drink** or food
3\. This is **NOT** a commercial event! You're not here to promote other groups or businesses. If you want to do so, please talk to the main Organizers first.
Jingan gymnasium Tuesday social badminton event
what is the best way to spend your weekend ? come to join us for badminton to have fun! please prepare racket by yourself , shuttlecock will be provided , add my WeChat : ellenliu12345 to sign up by our WeChat group . 60 RMB for 2 hours , we play double for fun game , 6 people share one court
People square - Jingan Citywalk
Historic Jing'an Citywalk.
Meeting time: Wednesday evening 7:00 PM
Cost: free to participate, no show penalty is RMB 18 after sign up.
After sign up, Please add the host wechat via hawk_cn
Meeting point: Exit 3 of People Square metro station, Line 1/2/8
This Wednesday evening, let's explore historic Jing'an area. Starting from Starbucks Rostery near West Nanjing road metro before we stroll to just renovated Zhangyuan. Then we pall Fun min road before we arrive at Jing'an temple.
Starbucks Roastery in Shanghai, the world’s largest and a Flagship for Starbucks. The Roastery is both a factory and store, creating a rich sensorial experience wherein customers can watch and follow the coffee roasting process while sampling a variety of coffee beans and preparation styles from around the world.
Historic Zhang's Garden reopens as a boutique destination
Zhangyuan, or Zhang's Garden, opened in 1885 as China's first modern pleasure garden, but it later decayed into a neighborhood of dilapidated houses. Its former glory has now been restored in the latest round of urban renewal.
Zhang Yuan, a community of hundreds of shikumen (a style featuring Western and Chinese elements) houses in downtown Shanghai's Jing'an district, reopen to the public on Dec 1 2022 after four years of protective renovation.
Zhang Yuan, a community of hundreds of shikumen (a style featuring Western and Chinese elements) houses in downtown Shanghai's Jing'an district, will partially reopen to the public on Dec 1 after four years of protective renovation.
Located just off Nanjing Road West at the corner of Taixing Road and Wujiang Road, Zhang Yuan - or Zhang's Garden - is widely known as Shanghai's largest, best-preserved and most diverse shikumen compound.
The compound was named after its founding owner Zhang Shuhe (1850-1919), a merchant from Wuxi in Jiangsu province. Zhang had bought a piece of farmland in Shanghai from a Briton named Francis Groom before building a garden home for his mother.
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Jingan gymnasium Friday social badminton event
what is the best way to spend your weekend ? come to join us for badminton to have fun! please prepare racket by yourself , shuttlecock will be provided , add my WeChat : ellenliu12345 to sign up by our WeChat group . 60 RMB for 2 hours , we play double for fun game , 6 people share one court
Let's meet up for beautiful french wines which made from independent winemakers!
http://photos4.meetupstatic.com/photos/event/6/2/2/2/600_423565122.jpeg
Dramamoves.com is dedicated in providing personal service to individuals and entrepreneurs in the area of Contemporary Life , Design and Art.
We hand pick the best product and import them from abroad .
We hold events in our invitation venue which is just located behind Plaza 66.
You are largely welcome to drop in our event or just come by to have a look.
For reservation,
Please call 021-62579568 to find out more !
or Wechat ID: DM_Hotline
Talk to you soon !
http://photos4.meetupstatic.com/photos/event/7/3/a/c/600_423569612.jpeg
Fermented Foods Events This Week
Discover what is happening in the next few days
【Authentic China Tastes】Cooking Class with Michelin Chef
**\*\*About Activity\*\***
Unlock the flavors of authentic Chinese cuisine in our exclusive Private Cooking Class! Learn to create irresistible dishes like Kung Pao Chicken and Shepherd's Purse Wonton using traditional techniques that bring bold, fresh flavors to life.
**\*\*Highlights\*\***
\*\*\*\*\*Kung Pao Chicken highlights the bold and exciting flavors of Sichuan cuisine, where tender chicken is stir-fried with a medley of crunchy peanuts, fresh vegetables, and fiery Sichuan peppercorns.
With its origins in Sichuan province, Kung Pao Chicken showcases the art of combining bold flavors with a satisfying crunch, making it a beloved classic in Chinese cuisine.
\*\*\*\*\*Shepherd's Purse Wonton presents a delicate yet flavorful blend of traditional Chinese ingredients, with plump wontons filled with fragrant Shepherd’s Purse leaves, minced meat, and seasonings. The wontons are gently steamed or boiled to perfection, it highlights the harmony between fresh herbs and tender fillings, making it a cherished comfort food with a timeless appeal.
**\*\*About Chef\*\***
\- Chef Tony Jiang Founder & Director of Chinese Famous Media Chef Michelin\-Star Restaurant Associator Principle Director of Zwilling Gourmet SchoolVice President of Disciples Escoffier China
Awards:
\- 2025 Michelin Bib Gourmand Hong Kong \- 2021 Outstanding Chef of the Year\, The Best Restaurant Awards \- 2019 Authoritative Chef of the Year The Best Restaurant Awards\- 2017 Best Contributor Discuples Escoffier China Delegation \- 2015 French Gastronomic Spirit \- Sopexa
**\*\*Itinerary\*\***
\- 4:45pm: Gathering & Introduction
\- 5:30pm: Chef's Demostration
\- 6:30pm: 3\-4pax/station\, each team to prepare
\- 7:00pm: Food appreciation & Photo Taking
**\*\*Detailed Info\*\***
**Time&Date: 16:30 - 19:00 Every Wednesday & Sunday, 2026**
**Meet up Location:** Jing An Temple Metro Station (Line2) Exit 1
**Activity Duration:** 2 - 3 Hours
**Price:** 500 RMB / Pax
**Group size:** 4-20 People
**What's included in the price:**
· Food Ingredients
· Cooking Utensils
· Apron
· Tableware
· Chef instruction service
· Complimentary Water + Soft Drinks
· First-Aid Kit
**What's not included in the price:**
· Your own expenses
**\*\*Trip Inquiry\*\***
Telephone/WhatsAPP:0086 15001791355
Wechat: OKDealTravel
Email: [contact@okdealtravelchina.com](http://mailto:contact@okdealtravelchina.com/)
**\*\*Full payment** is required when signing up for this activity. If cancel above 3 days prior to departure, full refund will be offered; if cancel 0-3 days prior to departure, 100rmb cancellation fee will be charged.
Plant -Based & Mindful Eating in Shanghai
We are delighted to introduce **Dasein Saturday Lunch Gathering**, born from our deep exploration of the sacred bond between food and spiritual practice.
This is a weekly bilingual gathering for mindful connection, hosted in our private kitchen and exclusive lounge. Closed to the general public, each session is limited to just 15 seats to ensure an intimate atmosphere — and every plant-based meal is specially crafted by a **Michelin-starred chef**, blending nourishment with culinary artistry. Our guests are like-minded souls who pursue spiritual growth, inner awakening, and conscious living. Connection • Culture • Wellness • Awakening — these are our core values and shared purpose.
## Why Plant-Based?
More people are moving away from animal products and embracing sustainable living—not as a passing trend, but as an inner awakening. Drawing on holistic wisdom from Dr. John Dingyi Young, Anthony William, Dr. Greger, Dr. Xu Jia, and the profound insights of *Man’s Higher Consciousness*, we journey from physical healing to expanded awareness.
This is far more than “what we eat.” It is about honoring our bodies, respecting the planet, and cherishing the life in every bite. Our lunch gathering is a gateway: through mindful eating, we nourish the body, heal the soul, and awaken to a more conscious way of living.
## Event Details:
**Time**: Saturday\, April 25 \| 12:00–14:00
**Location**: Kingboard Plaza, 269 Tongxie Road, Changning District, Shanghai
**Language**: Bilingual (English & Chinese)
**Fee**: No registration fee; minimum one plant-based set meal (¥158) order per person.
**Capacity**: Limited to 15 guests
**Register with Wechat:cizaiyingyu**
Crafted by a Michelin-starred chef, this meal may well be the start of your new awakening.
Plant -Based & Mindful Eating on April 18
We are delighted to introduce **Dasein Saturday Lunch Gathering**, born from our deep exploration of the sacred bond between food and spiritual practice.
This is a weekly bilingual gathering for mindful connection, hosted in our private kitchen and exclusive lounge. Closed to the general public, each session is limited to just 15 seats to ensure an intimate atmosphere — and every plant-based meal is specially crafted by a **Michelin-starred chef**, blending nourishment with culinary artistry. Our guests are like-minded souls who pursue spiritual growth, inner awakening, and conscious living. Connection • Culture • Wellness • Awakening — these are our core values and shared purpose.
## Why Plant-Based?
More people are moving away from animal products and embracing sustainable living—not as a passing trend, but as an inner awakening. Drawing on holistic wisdom from Dr. John Dingyi Young, Anthony William, Dr. Greger, Dr. Xu Jia, and the profound insights of *Man’s Higher Consciousness*, we journey from physical healing to expanded awareness.
This is far more than “what we eat.” It is about honoring our bodies, respecting the planet, and cherishing the life in every bite. Our lunch gathering is a gateway: through mindful eating, we nourish the body, heal the soul, and awaken to a more conscious way of living.
## Event Details:
**Time**: Saturday\, April 25 \| 12:00–14:00
**Location**: Kingboard Plaza, 269 Tongxie Road, Changning District, Shanghai
**Language**: Bilingual (English & Chinese)
**Fee**: No registration fee; minimum one plant-based set meal (¥158) order per person.
**Capacity**: Limited to 15 guests
**Register with Wechat:cizaiyingyu**
Crafted by a Michelin-starred chef, this meal may well be the start of your new awakening.
Discover Chinese Tea Culture – Join Me for a Tea Farm Tour
👉 **To join:** Please add Daisy on WeChat at **daisy00233**
**We conduct all discussions over WeChat only.**
Hello, my name is Daisy Wen. I studied English Literature as an undergraduate and later completed an LLB with the University of London.
Beyond academics, I have a long-standing fascination with Chinese tea culture. In China, tea is far more than a beverage. It is deeply woven into history, daily life, etiquette, art, and philosophy. Even the Japanese tea ceremony traces its roots back to tea traditions of the Tang Dynasty.
I am beginning to organize small, relaxed visits to tea farms for those who are genuinely curious about tea — how it is grown, harvested, processed, and appreciated.
If you enjoy meaningful cultural experiences and good conversation over a proper cup of tea, I am forming a WeChat group for like-minded friends.
Let us meet for a cuppa and see where the journey takes us.
Jingan gymnasium Friday social badminton event
what is the best way to spend your weekend ? come to join us for badminton to have fun! please prepare racket by yourself , shuttlecock will be provided , add my WeChat : ellenliu12345 to sign up by our WeChat group . 60 RMB for 2 hours , we play double for fun game , 6 people share one court
Shanghai Hairy Crab Tasting in Yangcheng Lake and Suzhou Culture Journey
Trying to prepare for your first time eating hairy crab this season?
http://photos2.meetupstatic.com/photos/event/6/0/2/2/600_443484610.jpeg
With an estimated five tons of hairy crabs due to crawl onto Shanghai dining tables from now till winter, its high time to conquer your fear of whole steamed hairy crab, which is the best way to savor the crustacean.
http://photos3.meetupstatic.com/photos/event/6/0/7/3/600_443484691.jpeg
Tour Highlights
Chinese hairy crab (Da ZhaXie) is a seasonal delicacy found inrivers and lakes of the Yangtze Delta region during autumn. During this time the best-quality Yangcheng Lake hairy crabs with their green shells, white bottoms, rich in fat and roe, are shipped to restaurants and is the best time for eating crabs in Shanghai.
This autumn, don’t miss out on our small group tours to find the best tasting Yangchen hairy crab.We will not be going to traditional restaurants to have this delicacy;however, our exclusive tours will take you on a private yacht heeling over in the Yangcheng Lake. Then, your crab tasting meal will set in the fish man restaurant directly onthis private boat in the middle of the lake.
http://photos1.meetupstatic.com/photos/event/7/3/e/b/600_443489675.jpeg
Your amazing adventure won’t end at just this cultural food tour, but you will also see the highest and heaviest indoor Buddha figure in China located in the Yangcheng lake peninsula by the Chongyuan temple. Chongyuantemple, originally named Chongxuan temple and constructed about 1500 years ago by emperor Liangwudi, covers an area of over 200000m2. The mid lake Guanyin(Avalokitesvara) tower and Chongyuan temple compliment each other with radiance and beauty as they unfold before one’s eyes through a unique and magnificent look of dedication to Avalokitesvara.
Lastly we will travel to the old town of Suzhou. Only a 30KM drive away from YangchengLake, Suzhou is rich in culture, known for its historical wealth,and most famous for the Kun opera and Silk. For our last stop, we will visita silk museum and the Kun opera tea house.
Kun Opera is one of the oldest forms of Chinese opera. It evolved from the Kunshan melody and dominated Chinese theatre from the 16th to the 18th centuries. Since 2001, the Kun Opera is listed as one of the Masterpieces of the Oral and Intangible Heritage of Humanity by UNESCO.Here,we will enjoy a lovely drink at the teahouse and soft tender Kun melodies.
Tour Duration: 8 Hours
Maximum Number of People: 8
Tour price: 1PAX---699RMB/PPL
2PAX---599RMB/PPL
3-4PAX---559RMB/PPL
5-6PAX---499RMB/PPL
7-8PAX---459RMB/PPL
We only accept up to 8 people in this tour in order to keep our tour's standard. Please booking in advance ASAP
Inclusions
• Entrance fees
• Shanghai crab and seasoning lake delicacy lunch meal in private boat
• Professional English Speaking guide
• Private vehicle service using during the tour
• Kun opera show and tea service
Exclusions
• Personal expense Any meals or drinks that are not listed in the itinerary
• Any attractions/activities/shows that are not listed in the itinerary
• Excess baggage charges
• Other expenses not mention in inclusions.
Booking
To book this tour, please contact us with number of people and we will get back to you promptly.Or send us a message through Wechat for any questions: cindy_wxm
Payment
To book the tour, we do request a full payment via either wechat or alipay. Also we accept paypal system. For more details please contact Cindy
Wechat: cindy_wxm
Email: cindy_wxm@icloud.com
Tel:0086-13816178983
Fermented Foods Events Near You
Connect with your local Fermented Foods community
Judgement of Paris - House Wine
This is the 50th Anniversary of the Judgment of Paris. Significantly, in 1976, California wines unexpectedly outperformed French wines in a blind tasting with nine French judges, challenging the perception that only French wines were of the highest quality. This event helped elevate the status of California wines on the global stage and is considered a pivotal moment in wine history.
House Wine, in Worthington, modestly, recreates that moment in history with a tasting both American and French wines in a fun, casual atmosphere. Come at 6:45, pay your fee at the register and join your friends for this "Judgey" tasting. https://www.wineenthusiast.com/culture/wine/the-judgment-of-paris-turns-40/
Arrive when you can and we'll have a table for gathering. Feel free to bring your own food as it is welcomed at this local gem or order from the newly opened Worthington Inn, or local favorites such as Dewey's, Everest, Jet, Worthington Tavern and The Whitney. Each person pays their tasting fee, typically $15, and gets their wine glass, then approximately five pours of the wines being served.
**Parking is tough**. Try the second lot behind House Wine accessed by the land by the back parking lot or the municipal lot one block north of House Wine.
**Waiver and Liability and Attendance Policy.** Participation by you and your guests means you agree to the Waiver of Liability and Attendance Policies on our Group Page. People who have two more or Attendance policy violations are subject to removal from the group.
🍕Pizza House 🍕
Who’s up for a pizza night at the highly requested Pizza House? 🍕🍻
Join us at for great pizza, good laughs, and even better company!
Come hungry and ready for a cheesy good time.
Food Preservation Workshops - Water Bath Canning - Granville - Free
Hosted by OSU Extension
Summer 2026 Food Preservation Workshops
Join Shari Gallup from Ohio State University Extension, for a summer food preservation series at the Bryn Du Mansion. Discover how to safely preserve food at home. Learn basic food preservation methods including pressure canning, water bath canning and drying.
June 4 - Water Bath Canning
July 9 - Pressure Canning
August 6 - Drying Fruits and Vegetables
We're excited to once again welcome Shari Gallup from The Ohio State University Extension Office to lead a series of Life Local food preservation workshops.
These hands-on sessions are designed to help participants learn practical, time-tested techniques for preserving seasonal foods at home.
Registration is not yet open but will be available soon. Stay tuned for details on this wonderful series.
Time 5:00 p.m.
Location Bryn Du Mansion
587 Jones Road, Granville
https://www.bryndu.com/public-events
Sharon Woods HIKE
Hi ladies. Let's hike the edward thomas trail, lake trail , spring creek and a short walk on the multi purpose trail. This is one large loop . Wear your shoe of choice.
Meet in the Maple Grove Picnic area. 4.2 miles in length .













