Warsaw

Zorba's Cafe on Thursdays! We will be on the 2nd floor, or if the weather allows, we will be sitting outside at a table in the street. If you don't see anyone on the 2nd floor and the weather is favorable, it means we're sitting at the table in the street. Уважаемые участники группы! Информация для тех, кто еще не посещал наши встречи - обычно подписывается меньше людей, чем приходит на встречу, "старожилы" привыкли к тому, что записываться необязательно, и просто приходят в любое удобное для них время с 5:30 до 8 часов. Так что не стесняйтесь, записывайтесь на встречу! Welcome to the old venue! Old - since we used to get together at Zorba's Cafe for many years. Come to the 2nd floor. 1612 20th St NW, Washington, DC 20009 This is very close to Metro Dupont Circle station. This is the same place where we got together every Thursday evening for many years before 2015. Everyone is welcome, but please keep conversation in Russian only. For many of us, this is our only chance to practice our Russian. There are happy hour prices available. Timing: Someone is usually there by 5:30, but it sometimes takes the organizers till 5:45 or so. If you get there first, please wait - we will be there! And people are usually there till at least 8. So if you can't make it right at the beginning, that is perfectly fine to arrive late! RSVP's: I encourage you to RSVP. But please know that many people don't RSVP. So it may seem like only 3 people are planning to attend, but have no fear, we usually have a good-sized fun group! (And we almost always have newcomers. So if you are planning on coming for the first time, you most likely won't be the only one.) Also, when the weather is nice we are frequently sitting outdoors. So if nobody is on the second floor, just look for the group speaking Russian at tables out on the street. And to say again - we have often had only 3 or 4 people RSVP but have 15 or so show up. So don't worry about that. See you there! Questions? Check our FAQ (http://www.meetup.com/russki-razgovor-dc/pages/Frequently_Asked_Questions/) page.

Join some members of the Maryland Forward Party to talk a little politics, a little sports, a little weather, and a little of whatever else you want to talk about. We meet virtually most of the time so this gives us a chance to meet and talk face to face. We hope many of our volunteers reasonably close to Columbia, MD will join us. If you are brand new to the Maryland Forward Party, come by and get to know us. No sales pitch, just conversation. Everyone will pay for whatever beverages and food they choose to have. Looking forward to having you join us. You can also RSVP here on the official MD Forward Website: https://www.marylandforwardparty.com/event-details/forward-together-happy-hour

Want to mess with some electronics? Or perhaps contribute to HacDC's main group project? HacDC's latest event brings hardware projects to the community. We will focus primarily on the main project (Space Blimp!) but please feel free to bring some of your own projects to show off and work on!

Competition Night - OPEN – **THIS IS AN IN PERSON EVENT!!** Ed is past President of the Gaithersburg Camera Club and has served in several Board positions. He is a member of the Maryland Federation of Art, Nature First, Photographic Society of America and is a Maryland Photography Alliance (MPA) Certified Judge. He has developed and taught numerous photography classes at Montgomery College and workshops for individuals and clients of Mac Business Solutions and Capital Photography. He is currently chair of the MPA Judge Committee and is responsible for new judge training and continuing education for the MPA judges. Ed’s photographic journey has taken him into exploring what Life is and wondering how it all connects. Ed’s images have appeared and placed in national juried shows that include the Circle Gallery in Annapolis, Photoworks at Glen Echo, Washington Art Works, Delaplaine Arts Center and the Allegany Arts Council. He is a Gaithersburg Camera Club Grand Master and his images have been used for online and print publications. This is an IN PERSON EVENT!! *** The rules for competition and how to submit images can be found on the Silver Spring Camera Club website. (http://www.ssccphotography.org/official-competition-rules-and-awards/) Competition topic definitions can be found on the Silver Spring Camera Club website. https://www.ssccphotography.org/ *** About the Silver Spring Camera Club: We meet the first three Thursdays of every month, September – May, and one day on a weekend for a field trip to an interesting photogenic location in the area. More information about the Silver Spring Camera Club can be found on our website (http://www.ssccphotography.org/) regarding speakers, competitions, field trips, our monthly "A Closer Focus" forums, and a link to our award winning newsletter the "Cable Release". Visitors to the Club are always welcome to attend meetings, and we hope to see you soon! Membership is a very reasonable $50 for individual members, $80 for family and only $35 for students. Please see the link to our membership application, below, for available discounts. https://www.ssccphotography.org/online-membership-form/ Why become a member of the Silver Spring Camera Club? We are a diverse group of photographers who love field trips, competitions, opportunities to see the world captured by other people's viewpoints, and sharing our knowledge, experience and love of photography. Membership in the club gives you the opportunity to enter your photos in our monthly competitions, to receive our award-winning monthly newsletter the Cable Release, join our field trips without paying the $10 non-member fee, and more! Visit us on the web: http://www.ssccphotography.org/

Our March photo topic is “Sculptured Light." Please select up to five photos on your interpretation of the subject (must be your own work and family friendly). Please limit your submissions to maximum five photos, and edit your photos to lower resolution! **Medium resolution out of Photoshop is plenty for club use**. After constructive discussion of our photos, there will be a presentation or demonstration related to photography. Dues ($5) are paid at the event in cash - smaller bills are appreciated! Purchase of food and drink from Bare Bones' menu is encouraged to support our use of the space.

When we did this hike last month, we were dodging snow piles and patches of ice. On Saturday, we'll see some of the first flowers of the Spring. Our hike will combine glorious architecture, one of the most expensive neighborhoods in DC, the least-known best trail in the city, and a shortcut through the woods past the International School to Macomb Street. The featured photo is from a hike last Spring. John kindly updated the map to parallel the route we take. The hike has some uphill stretches going to the Cathedral but tame stuff mostly. The Red Line will be running a normal Saturday schedule so we will not be vexed by the single-tracking that occurred during the last two hikes. There is an [old-style Italian deli](https://www.google.com/search?client=firefox-b-1-d&q=vace%27s%20italian%20deli&tbs=lrf:!1m4!1u3!2m2!3m1!1e1!1m4!1u2!2m2!2m1!1e1!1m4!1u1!2m2!1m1!1e1!1m4!1u1!2m2!1m1!1e2!1m4!1u22!2m2!21m1!1e1!2m1!1e2!2m1!1e1!2m1!1e3!3sIAE,lf:1,lf_ui:9&tbm=lcl&rflfq=1&num=10&rldimm=10778690468746188451&lqi=ChN2YWNlJ3MgaXRhbGlhbiBkZWxpSIrbzePngICACFonEAAQARACGAAYARgCIhN2YWNlJ3MgaXRhbGlhbiBkZWxpKgQIAxACkgEEZGVsaZoBJENoZERTVWhOTUc5blMwVkpRMEZuU1VRMk9EVjFNbXBCUlJBQqoBHwoJL20vMDl5MmsyEAEqECIMaXRhbGlhbiBkZWxpKADgAQA&phdesc=clTALiFHOKU&ved=2ahUKEwiK9_Te7bv8AhUoM1kFHZdeCKYQvS56BAgLEAE&sa=X&rlst=f#rlfi=hd:;si:10778690468746188451,l,ChN2YWNlJ3MgaXRhbGlhbiBkZWxpSIrbzePngICACFonEAAQARACGAAYARgCIhN2YWNlJ3MgaXRhbGlhbiBkZWxpKgQIAxACkgEEZGVsaZoBJENoZERTVWhOTUc5blMwVkpRMEZuU1VRMk9EVjFNbXBCUlJBQqoBHwoJL20vMDl5MmsyEAEqECIMaXRhbGlhbiBkZWxpKADgAQA,y,clTALiFHOKU;mv:%5B%5B39.1842519,-77.05127639999999%5D,%5B38.9198496,-77.1609544%5D%5D;tbs:lrf:!1m4!1u3!2m2!3m1!1e1!1m4!1u2!2m2!2m1!1e1!1m4!1u1!2m2!1m1!1e1!1m4!1u1!2m2!1m1!1e2!1m4!1u22!2m2!21m1!1e1!2m1!1e2!2m1!1e1!2m1!1e3!3sIAE,lf:1,lf_ui:9) named Vace's a block from the hike start/finish point that has great pizzas by the slice. ❶ **What we'll do:** * Let's meet at Cleveland Park Metro (on the formerly TARGET side of Connecticut Ave NW) and walk down Connecticut Ave NW, cross at the Kennedy-Warren, follow Devonshire and Courtland Pl NW to 29th St NW, and follow 29th St south to Cleveland Ave SW. We'll turn right onto Cleveland Ave NW and follow in northwest to Garfield Ave NW, turn left, and follow Garfield to the cathedral grounds. * After walking through the cathedral grounds we will exit on the north side, go down Woodley to Klingle, and then head down the Klingle Valley Trail. There is a dirt turnoff that leads via twists and turns up past the Washington International School and over to Macomb St NW, coming out very close to Cleveland Park Library. From there we will follow Connecticut Ave NW back to our startng point. * Total distance is roughly 4 miles and should take slightly over 2 hours. The surface is mostly paved. It's uphill 266 ft to the Cathedral, fairly level in the Cathedral area, and then a downhill jaunt to Rock Creek and uphill 46 feet back to the Metro, for a total of 312 feet elevation gain. * Google map: https://tinyurl.com/3zpy9aeh ❷ **How to get there:** * Metro: Cleveland Park Metro Station is on the Red Line. * Driving: The street address is 3599 Connecticut Ave NW, Washington, DC, and there is parallel parking available on surrounding streets: ○ From the north, along the I-495 Beltway, take the MD-185S / Connecticut Ave exit and drive south 5.1 miles on Connecticut Ave. The meetup location will be on your left. ○ From south of the Potomac, cross Arlington Memorial Bridge, turning right onto the ramp for Rock Creek Parkway/Kennedy Center. Merge onto Ohio St and turn left onto Rock Creek and Potomac Parkway NW, staying to your left onto Rock Creek Parkway/Shoreham Dr and continuing onto 24th St NW. Turn left onto Connecticut St NW and the meetup location at Cleveland Park Metro Station will be on your right, just past the zoo. ❸ **What to bring:** Water, comfy shoes, and your furry friend if desired. Dogs must be leashed at all times. ❹ **Weather:** The forecast is sunny and 55. Updates here: https://tinyurl.com/mrywcdte ❺ **Advisory:** As a reminder, this is an adult group, and you are ultimately responsible for your own safety and well-being during events. No one under 18 years of age is allowed at this event, either as members or as guests, to include babies in carriers and/or strollers. ❻ **Administrative stuff:** There are restrooms near Cleveland Park Metro and the Cleveland Park Public Library. The National Cathedral has accessible bathrooms as well. ❼ **Notes:** * Washington National Cathedral, 3101 Wisconsin Ave NW, Washington, DC 20016 * Vace Italian Delicatessen, 3315 Connecticut Ave NW, Washington, DC 20008, (202) 363-1999, https://vaceitaliandeli.com/

A few years back, Amazon created a new TV show about the Tom Clancy character Jack Ryan. Somewhat infamously, [Jack Ryan's Morning Commute](https://dcist.com/story/18/09/04/jack-ryans-commute-to-work-makes-ab/) makes no sense. So this walk is inspired by the route he should've taken Part 1 (9.5 miles) - https://maps.app.goo.gl/2pmXJaixbXQxnvfv8 1\. Foggy Bottom metro 2\. Potomac Boat club 3\. Chain Bridge 4\. Potomac Heritage Trail 5\. Turkey Run Trailhead Part 2 (\~2 miles) 6\. Turkey Run Trail \- https://www\.trailforks\.com/trails/turkey\-run\-trail\-759628/ 7\. Langley Fork Trail \- https://www\.trailforks\.com/trails/langley\-fork\-trail/ Part 3 (4 miles) - [https://maps.app.goo.gl/4n54jMK1q2xbefix5](https://maps.app.goo.gl/4n54jMK1q2xbefix5) 8\. McLean Metro **Millage:** \~16.0 miles **Start Location:** Foggy Bottom Metro Station **End Location:** McLean Metro Station **Time:** 10:00 AM - 4:00 PM **Terrain:** This will be have a solid amount of uphill (\~700 feet) elevation gain) with a mix of paved, gravel, and trail surfaces

Transporting you to Manila's (Philippines) Nightlife, without boarding the plane! Have you already partied in Manila? Then you know what we are talking about. Let us bring that energy! With this series, we will bring you different nightlife experiances from different cities around the world. This time, it is Manila's turn. ***CHECK-IN : AT THE VIP ENTRANCE. SKIP THE LINE.*** ***MAKE SURE THAT YOU COME TO THE VIP ENTRANCE and pick up your wristbands. Then you’ll be set to sip on. There will be hundreds of people and a long line. Early arrival is highly suggested.*** **Cover is $20. But it is FREE with RSVP.** **DON'T FORGET TO SHOW THAT YOU HAVE THIS FREE TICKET, AT THE DOOR. OTHERWISE, YOU WILL BE SUBJECT TO BE CHARGED FOR COVER.** ***Time: 10PM-3AM (ticket pick up is from 10PM-11PM)\**** ***\*Registration is from 10PM-11PM. You'll receive your wristband. If you can't make it by 11pm TEXT/EMAIL YOUR QR CODE to a friend, so that they can pick everything up for you.*** ***If you get there after 11PM text us at (202) 368-1878. So that we let you know where we are.*** ***But the party continues till 3AM!*** ***LINEUP :*** ***Decades has different floors dedicated to different decades.*** ***Those who haven't been to Decades before. It is the largest club in DC and one of the prominent ones in the world. After you party there, scrape it off from your bucket list!*** ***10PM - 11PM : Ground Floor*** ***11PM - MIDNIGHT : 2000s Floor*** ***MIDNIGHT - 1AM : 2010s Floor*** ***1AM - 2AM : HipHop Floor*** ***2AM - 3AM : Rooftop*** Dress code : Elegant/Chick/Stylish **DRESS CODE STRICTLY ENFORCED.** We ask that you approach your wardrobe deliberately. No Athletic Clothing or excessively baggy clothing. Keep it chic, smart and classy! Jeans are allowed. Acceptable Mens shorts include those with belt loops. Unacceptable Attire: 1. Athletic Clothing: This Includes gym attire, sweatpants, yoga pants, and tracksuits 2. Baggy Clothing: Clothing that is excessively loose-fitting or oversized, such as baggy jeans, sagging sweatpants or oversized t-shirts. 3. Sportswear: Jerseys, team logos, and other sport-specific attire 4. Beachwear: shorts, tank tops, swimwear, and revealing clothing 5. Flip Flops: Open-toe sandals, thong sandals, and flip flops are not allowed 6. Timberlands and Steel Toed Shoes. Event is 21+ ***\~\~\~\~\~CHECK-IN DETAILS\~\~\~\~\~\~\~\~*** ***1\. You need our wristband to get the VIP Entrance\.*** ***2\. In order to beat the long line\, please be on time\.*** ***3\. Photo ID: Everyone will be required to have a valid photo ID with them in order to enter\. If you forget your ID\, you will not be allowed in\.*** Fellas, it is hard to pass on this! *Payment Instructions :* 1\. Login to see the 'Pay Now' button\, after RSVPing\. Then hit the button\. 2\. Verify correct dollar amount for number of people you're paying for\. **3\. If you don't have a Paypal account\, click "Pay with a Debit or Credit Card"\.** 4\. If you have a Paypal account\, simply log in\, and pay as you normally would via Paypal\. ***How to Unblock the Pop-up Blocker on Your Phone*** Many of our patrons advised us that they have a Pop-up Blocker on their iPhones and it hinders them from buying tickets. To unblock, please follow the following steps : For Safari Users : 1\. Go to Settings\. 2\. Scroll down to Safari and click on it\. 3\. Select Block Pop\-ups and turn it off\. For Google Chrome Users : 1\. Open Google Chrome\. 2\. Click on the three dots and you will see many options\. 3\. Click on Settings\. 4\. Scroll down to content settings\. 5\. Select Block Pop\-ups and turn it off\. Refund & Ticket Resell Policy All sales are final. We only refund the full amount, if the event is canceled. If it is rescheduled, we will send an email to ticket holders advising that. A full refund will be given to those that let us know within 2 calendar days of the update email, if you are unable to make it on the new date. No refunds will be given after that time. However, you can sell your ticket to someone else if you are unable to attend. Please, feel free to post in the comment box for the event, that you have a ticket for sale. Work out payment between yourselves, and have the seller only send the organizers a message, letting us know the full name of the person taking your spot. You must let us know two hours before the RSVP close time, on the day of the event.

Join us for a fun-filled outdoor happy hour as we celebrate St. Patrick’s Day! This event will feature local Irish Latin band, [La Unica](https://nam11.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.launicamusic.com%2F&data=05%7C02%7CMallory.Cary%40montgomeryparks.org%7C59638d37d8b9425b03e908de417edcb2%7Ca9061e0c24ca4c1cbeff039bb8c05816%7C0%7C0%7C639020210283802438%7CUnknown%7CTWFpbGZsb3d8eyJFbXB0eU1hcGkiOnRydWUsIlYiOiIwLjAuMDAwMCIsIlAiOiJXaW4zMiIsIkFOIjoiTWFpbCIsIldUIjoyfQ%3D%3D%7C0%7C%7C%7C&sdata=faXLR93xz4nDMcJ6sPpeJQA1UdNcfZedkkEnQ2bjxNI%3D&reserved=0), craft brews, and several food trucks. Whether you’re Irish or just Irish-at-heart, come celebrate with us. la Unica is a five-piece band that plays carefully-selected covers and originals in a high-energy style that turns shy guests into party animals. La Unica’s outstanding musicianship and unique “Irish Latin Rock” style greatly expand the band’s repertoire. The Washington Post called La Unica a “pan-genre party band”, and their fans call them exciting, creative, and high-energy. Bring a chair.

Join us to enjoy Marcus DC, located in the Morrow Hotel in NoMa / Union Market neighborhood -hailed as one of the area's top dining destinations (2026 Washingtonian 100 Very Best Restaurants List), recognized as America's most beautiful new restaurant of 2025 by Robb Report and recognized for Executive Chef Anthony Jones who was named Rising Chef in the 2025 Eater DC Awards. It features a unique menu blending modern American cooking with Ethiopian and D.C. **The Washington Post** (Sietsema) While a number of dishes explain why Marcus DC is a hard reservation, the most riveting is a shareable entrée that’s the taste equivalent of a three-ring circus. Order Mel’s crab rice, and out comes a round pan of Carolina rice infused with obe ata, a rousing Nigerian red pepper and tomato sauce. The surface of the grains is colored with glossy bell peppers, okra stinging with hot sauce and spidery-looking, tangy fennel. Mounded on top is blue crab finished with béarnaise sauce mixed with uni — rich on rich, the top hat to complete the outfit. Like a proper paella, some bites are crisp, others are soft. Each forkful delivers a riot of flavor. Lucky diners get the bonus of having the largesse presented by Anthony Jones, the restaurant’s executive chef. A son of Maryland, Jones pays tribute to his family’s favorite crab shack, Mel's Crabs, near where he grew up in Calvert County with one of the best dishes now playing in Washington. Yes, I’m obsessed with it. We should all have more obe ata and sea urchin butter in our lives. The man behind the restaurant's name is Marcus Samuelsson, the famous talent behind Aquavit and Red Rooster in New York whose portfolio embraces 15 restaurants. Born in Ethiopia and raised in Sweden, the chef, 54, prefers talking about Marcus DC, set in the sleek Morrow hotel near Union Market. And rightly so: He’s in a hot spot of the best kind now — so much foot traffic! Such an inviting interior! — serving some of the most personal food of his career. He’s supported by a cast of locals, foremost Jones, whose attention and enthusiasm surface in every exchange and every dish. This being the Mid-Atlantic, much of the food originates from the water. Here come slices of fluke arranged in a circle with watermelon radishes and golden plantain crisps, buoyed by a fetching green pond: green apple and cucumber juice, as revivifying as the combination sounds. The kick on the plantains? Berbere, the Ethiopian spice blend. Browned scallops alternate with fleshy mushrooms and pickled white asparagus in another appetizer, this one set against a mole that’s a touch nutty and smoky. The airy-creamy green dollops? A whip of serrano, scallions and more. If you like spice, the kitchen has you covered. Throughout the menu, the kitchen deploys little accents that nudge plates from good to great. “Swediopian” is fusion at its finest: silken cured salmon and charred cucumber around which a server pours goldenberry broth, light yet assertive with ginger, mint and lemon juice. A sail of crisp injera makes for a fun finish. Samuelsson’s restaurants all serve cornbread, although it differs from location to location. For Marcus DC, the tall slices are tinted with blue corn, lashed with honey and presented with yassa butter, a spread of caramelized onion, preserved lemon and Dijon mustard that goes down like sunshine. The combination pretty much sells itself. The most widely consumed fish in Sweden makes another appearance in a select entrée, salmon crisped in the pan and so tender it falls away at the touch of a fork. Glazed with nori and gochujang, the fish arrives on a pale yellow butter sauce that pops with orange roe and gains color with minced chives. More fancies come courtesy of chunks of pickled daikon and little scrolls of sheer daikon wrapped around seaweed salad. Sweden meets Korea meets Japan. The strong ensemble cast reminds of my first dinner, when a server talked up Samuelsson’s far-flung interests. I recall the only continent he left out in his introduction was Antarctica. Just as Le Clou, the newcomer’s predecessor in this space, represented an uptick in French restaurants around town, Marcus DC rides a welcome wave of Black chefs sharing their stories, notably Kwame Onwuachi at Dogon and Eric Adjepong at Elmina. (Gone but not forgotten: Danielle Harris at the short-lived Almeda in Petworth.) As much as the menu, the interior helps tell Samuelsson’s story; the dining room is alive with colors that weave those of his youth with those of his travels. I love the spacious curved booths, the handsome bar and the open kitchen animated by cooks “in the city and of the city,” as Samuelsson puts it. Friends have spotted the top chef multiple times on the Acela en route from New York to D.C. He’s in town a fair amount. Samuelsson might like to know he has a great ambassador in the personable Jones, 36, who previously cooked under his boss at Red Rooster Overtown in Miami and knows his taste and his standards. This isn’t just a fishing hole, by the way. There’s roast chicken on the menu, because a hotel restaurant almost demands it. A glaze of sweet-tangy mumbo sauce brings it home. There’s a pasta, too, tossed with smoked clams and crisp snow peas and showered with pecorino. A meal could be made of the sweet potato, a side dish with star power: The smashed vegetable is made elegant with crème fraîche and shimmering salmon roe. Samuelsson’s secret weapons extend to executive pastry chef Rachel Sherriffe, whose sweet résumé includes Rooster & Owl in Washington and Jean-Georges in New York. At Marcus DC, she seduces diners with an intriguing rice pudding whose crisp notes come from puffed rice and whose green hue and breezy accent stem from Thai basil. An oval of yogurt sorbet and ginger lime jelly add cool and spark to the bowl. (The bite in the jelly? Sherriffe, who plays up savory notes in her handiwork, sneaks cayenne into the jiggle.) A dome of warm plum cake, flavored with almond paste and subtly nutty with teff flour, arrives with a scoop of cardamom ice cream and a crimson pool of sorrel jus that acknowledge both Samuelsson’s background and her Jamaican heritage — “Everything diaspora,” says Sherriffe. Looking forward to sharing this experience with you! ***Check out the menus [here](https://marcusdc.com/marcus-dc#menu)***[.](https://marcusdc.com/marcus-dc#menu) We ask that ALL folks honor their RSVP. If you are unable to attend after sending in a YES, please update your status so that others may join. In the event our group incurs a fee for no-shows / late cancellations, your ability to RSVP for future events will be restricted. Thank you in advance for your understanding. **WAITLIST:** Meetup does not allow a waitlist for paid events. If this event fills and you are interested in adding your name to the waitlist, please send host a message through the app. In the future, we will vary the days of the week and the types of restaurants so that we can attract many different types of diners. Feel free to make suggestions for future meet locations. All diners will pay their own tab. before departing the event. If you are unable to join us in March we hope you'll stay interested and join us for a meal in the future. Looking forward to catching up with you for a fantastic dinner at Marcus!

We thought of one of the interesting things that can be enjoyed at this time of the year. We will be meeting at Immaculate Conception Catholic Church for a "Fish Fry" in Marian Hall on Friday, March 27th at 5:00 PM. It might be fun for you to experience what has become a tradition on the Fridays before Easter. They will have fried fish or baked fish, French fries and Cole slaw, as well as beverages, all for $16.00 for adults. They will have other beverages and desserts available for sale, as well. We have never tried this, and sometimes there are quite a few people at these events so we hope that we will be able to find each other easily. I'll try to have signs outside Marian Hall that Identify our group. We hope to have you join us!

***Okay, call me crazy but you have got to try their chip n dip!*** Club 185 is a true hidden gem in German Village! Seriously, old school, good comfort food and drink. We will try to gather in spaces near the windows. While we'll share Chip n Dip, you'll want to order a sandwich, too. **Where the Chip Began (1817)** Potato chips can be traced back to an English chef, William Kitchiner, who includes ‘crisps’ in his bestselling cookbook, “The Cook’s Oracle.” **Chip and Dip Popularity** The popularity of chip and dip skyrockets at the end of World War II with new entertainment fads and the introduction of Lipton’s new advertising campaign for their famous French Onion Dip. (Club 185 doesn't openly admit it, but I'm pretty sure that's their dip recipe!) **[Club 185](http://club185.com/)**—a true neighborhood bar serving since 1954, when it was known as a local 'speak-easy'. Located in German Village, Club 185 features a menu of quality casual comfort food and full bar. From politicians to lawyers, hardhats to hipsters—all find Club 185 the perfect place to tame their hunger and quench their thirst! **PARKING**: I know, brick street parallel parking can be a pain. Two other choices, metered parking along Livingston heading towards Children's Hospital or across the street in the large church lot (park in spaces farthest away from the church entrance doors, closer to the street). **PRE-EVENT**: **HAPPY HOUR (3-5pm)**: Italian drinks and bites at [Cento's happy hour](https://centogermanvillage.com/menus/), nearby.

Let's grab some coffee/food and share a morning chat! The East Market has an ample parking lot and outdoor and indoor seating. Grab a cup of coffee from Winston's Coffee & Waffles or on your way to East Market and meet us on the second floor - table behind or east of the elevator. Per what this group is about: "Everyone is welcome! International transplants to Columbus who want to improve language skills, Columbus residents who want to discuss international travel and culture, and anyone who enjoys getting together for good conversations."