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The BBQ Lab was founded January 2017 by Jerry L. Stephenson, Jr. and a college buddy who had a crazy idea to start a restaurant based on Jerry’s award winning BBQ. After a few years of conversations over drinks and ribs, the two found a spot in McGee’s Crossroads. The Lab is focused on North Carolina BBQ with a scientific twist. We’re a North Carolina BBQ restaurant wanting to grow into a large tree in the Johnston County dirt we call home. And when it’s gone, it’s gone. Real BBQ takes time, and our meats go on the smokers many hours before they are served.

No reservations, counter service, but plenty of tables! Date and time: Saturday, August 12, 5pm. (Hopefully the earlier time will mean we can push some tables together!) Address: The BBQ Lab 4120-135 Main at North Hills St, Raleigh, NC 27609. We'd like to try to get some of our new folks out, so let's say max of 16. Here is the link to the restaurant: https://ncbbqlab.com/. Come hungry!

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