Lunch at Indian Twist

Lunch at Indian Twist, an Indian restaurant at the corner of Camp Lowell and Swan. Their menu has a vegetarian section and Menu has a vegetarian section and in their Yelp page, it says "for vegan lovers , we have a large menu. Anything with dairy can be substituted with coconut milk."

From their website: GM Jimmy Aujla grew up in India and volunteered as a child in the kitchen of a Sikh Temple.
As a teen, cooking became a hobby. After moving to the US in 1996, he began working at his family’s Indian restaurant, Maharaja, in Washington state. As his family opened another restaurant in Beaverton, Oregon, Taj Palace, Jimmy followed and then moved on to Palm Springs to help open and run Monsoon. Last year, they opened Flavor of India in Needles, CA.
Since moving to Tucson, Jimmy has been dreaming of running an Indian restaurant and fell in love with the beautifully designed space at Swan & Camp Lowell. Chef Jesse Singh has moved to Tucson to join him in making this dream a reality.

Their menu is online at: https://indiantwistaz.com/menu/