About us
oin us for a few hours of hands-on fun in the kitchen!
Learn approachable, delicious recipes you can confidently add to your repertoire all 100% cruelty-free. Whether you're plant-based or simply curious, this class will show you how easy and rewarding vegan baking can be.
Led by Chef Jonathan Chiu, a seasoned New York City hospitality professional who has worked with and for some of NYC’s most celebrated restaurants and bakeries — from Eleven Madison Park to Bakeri — this class blends professional technique with warmth, creativity, and accessibility.
You’ll leave with new skills, practical tips, and beautifully baked treats to share (or keep for yourself). Come ready to mix, taste, learn, and connect.
Upcoming events
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