VegFallFest - Save the date!

9:30 AM Our Oceans and Us
Marine Education, Research and Rehabilitation Institute (MERR)
A long time friend of VegRehoboth, and celebrating 25 years of educating, researching, and rehabilitating rescued sea life in our community, MERR returns to present "Our Oceans and Us".

10:30 AM Autumnal Gardening ~ Native Plants and Vegetables
Master Naturalist Gregg Woolston
Since completing his Delaware Master Naturalist accreditation, Gregg has been a busy Citizen Science Educator! He is the lead coordinator for the recent restoration garden product at the Rehoboth Art League. He is also the lead Patron of Gateway Garden for Lewes in Bloom. He is a board member of the Delaware Invasive Species Council, and an active member of the Lewes Community Garden and Native Plant Restoration Committee. Gregg will guide us on what steps we can take now to ensure a healthy garden through the winter and in preparation of the spring. You may even walk away with some native seeds to plant!

11:30 AM Cooking with Umami
Chef Hari Cameron
Also a long time friend of VegRehoboth*, Chef Hari returns to present "Cooking with Umami" at VegFallFest. Chef Hari's presentation will explore rice and beans as the perfect protein, showcasing different techniques and international variations. He will also explore a plant-based umami-focused approach to cooking, using natural flavor enhancers like seaweed, nutritional yeast, and slow-cooked vegetables.
*Have you checked out the VegRehoboth panini at grandpaMAC?!!

12:30 PM Lunch
Prepared by your favorite chefs in town! More details coming soon!

1:00 PM Top 10 to Go Veg:
Come learn from the best - Seasoned educators and plant-based nutrition aficionados Dorothy Greet and Rich Ferrandino will share the Top 10 health reasons to Go Veg, the Top 10 food items to have in your Go Veg pantry, and so much more!

Save the date!

Now accepting raffle donations. Limited vendor opportunities - please send email or call Tara at 302-604-4316.