Ramen Lovers, This One is For YOU!

🍜 Join us as we check out the new restaurant coming in late January, Haji Moto, Georgetown’s newest ramen spot, featuring house-made broths, noodles, gyoza, and crispy karaage chicken. Enjoy a fun atmosphere, plus sake, Japanese whisky, and specialty cocktails. Come hungry and ready to socialize!

Guests can expect a traditional ramen style in a fun environment, with a short-and-sweet menu to start and more dishes coming in the future. Most dishes and components will be made in-house, from the broths, to noodles, to gyoza (dumplings) and karaage (chicken) that's fried twice in beef tallow.
Haji Moto is also a sake bar with an additional focus on Japanese whisky. Specialty cocktails will highlight the two, but Thompson says the bar will also be happy to make a margarita. Guests can also order Japanese beers on tap.