@ Charlie's [British cuisine]

From the web site:
"We also call it classic British with a modern twist. That means stalwarts venison en croute and roast beef, gliding by on a gilded trolley, carved tableside. It means evolving with the seasons: local ingredients, hand-sourced by us. Crisp Cornish crab salad; sage-roasted summer squash. Nods to Italian, Spanish and French. A menu by Michelin-starred Adam Byatt, whose grandfather worked here too."

Aman is hosting a table of six at this restaurant located inside Brown's hotel in Mayfair, which comes with free corkage!

Please note that Brown's suggests a smart-casual dress code: leave the ugly shoes and sportswear at home (or, in the case of the former, incinerate them).

View the menu
https://www.roccofortehotels.com/hotels-and-resorts/brown-s-hotel/dining/charlies-at-browns/menus/#%C3%A0-la-carte-dinner

To reserve your seat at the table...
I'm asking for a deposit of £12, of which £10 will go toward your bill. (The rest goes toward group and payment fees).

• You can send the deposit through PayPal (https://paypal.me/drewmaughan/12), making sure you reference the event. Please get in touch for alternative methods.
• The deposit is refundable unless you cancel after RSVPs close, or no-show.
• Anyone RSVPing without a deposit who no-shows or cancels after RSVPs close will be permanently removed from the group.

Let me know if you have any questions!