Wild Food and Self-Reliance Discovery

To attend and for exact location, please register HERE

We’ll explore the perimeter of this section of the Arroyo Seco and find some of the in-season wild edibles, and medicinal plants, and we’ll view the overall basin.
Along this footpath, we will find foods, medicines, and several plants used for weaving and basketry. We’ll learn about the woods that were used for shelter, and fire, and discuss how some of the rocks were used in the past. We’ll also see many of the “invasive” non-native edibles.

Saturday, July 19, 10 a.m., TRADITIONAL ARROW MAKING
$65 ($45 for seniors and students)
To attend and for exact location - Register HERE

BUSHCRAFT SKILLS
This is one of the fundamental bushcraft skills that all hunter-gatherers needed to know. You might make a new bow every year, but you had to make arrows all the time.
In this class, you will learn the basic parts of the arrow, and how an arrow can be very simple, or more complex.
You will learn at least two common methods that arrows were made in the past. You will learn each step of making the traditional arrow, and then each student will make one. You will learn all the steps along the way, from selection of wood, shaft straightening, to adding the nocks, points, and feathers.
Bring your knife, and fine files if you have them. Otherwise, tools will be provided.
What’s more important? The bow, or the arrow? Obviously, the arrow, since it is the projectile that flies through the air. It must be straight, and properly aligned.
Nearly every society of the past used archery for hunting, and that meant LOTS of arrows. You’ll learn that there are several ways to make an arrow that will shoot straight, and you will make at least two.
Again, bring whatever tools you might have.
Cost is $65, with a senior and student rate of $45.
Be sure to RSVP. LOCATION 2. Hahamongna Watershed Park, on Pasadena’s west side, bordering with La Canada. Enter the park from Oak Grove and Foothill, and drive into the park, staying on the upper road (do NOT make that left turn an drive downhill), until you see the outdoor bathroom. Park there.

To attend and for exact location - Register HERE
We’ll create a meal with a salad, soup, vegetable dish, egg dish, pancakes, and a drink, from plants that we collect today and from plants that were previously collected. Our walk will not be long — it will be somewhat leisurely. We will collect along the way, learning how to identify food plants, as well as other non-food plants that we encounter.
Foraging has gotten popular — learn how to ethically forage, and how to properly identify wild plants. A great survival skill!
We never know exactly what we’ll find, but we are likely to have wild greens for salad and soup, buckwheat for pancakes, herbs for tea, cactus for an omelette, and possibly some wild fruits for a dessert item. But we don’t really know until after we do our walk about.
THIS COUNTS TOWARDS THE ETHNO-BOTANY CERTIFICATE.
Location sent out when you register.
$65 (senior/student $45)

To attend and for exact location - Register HERE

Saturday, August 2, 10 a.m. FIBRE-CRAFT 101:
The Art of Turning Plant Fibres into Bags, Baskets, Nets, String, Sandals.
We’ve had some requests for a BASKETRY Workshop. This class will include Basketry basics, though this class will not be only basketry.
The art of working fibre is nearly a lost art. You’ll learn to recognize some of the common plants which yield a useful fibre, and learn how to work them into strings, and baskets, and nets, and sandals, and more. In the old days of the Southwest, the lives of the people were literally tied together with fibre: for shelter, for clothing (hats, belts, shoes), fishing nets, bags, weaponry, fire-making, brushes, looms for fabric.
In the past, most people had a more intimate connection to plant fibres. There are so many practical applications, though today someone makes everything we use. So it’s become a lost art.
You will learn how to process a few plant fibres and how to make them into a usable product!