Winery French Dinner 🍽️ 🍷🇫🇷

This Week's meals are Catered by Chef James Jones!
Date: Every Wednesday

Time: 6:30pm

This favorite event is by reservations only,

Only $15/person
$13/Member

This week:
Coq au Vin Blanc (French chicken stew braised in white wine)
Whipped mashed potatoes
Lemon green beans

Dessert available for $12