Sicilian Dinner with Wine Pairing at AmbrogioPB

Experience the traditional flavors of Sicily at Ambrogio15 Pacific Beach on Wednesday, February 26th. Join us for a 4-course Sicilian Wine Dinner featuring curated pairings of authentic Italian dishes and exceptional wines. This special menu has been crafted by Head Chef Enea Sintoni, who now brings his full-time expertise to our Pacific Beach location.

Caponata di Verdure
Eggplant / Celery / Zucchini
Paired with Etna Bianco “Cuore di Marchesa”, Produttori Etna Nord, Sicilia

Cous Cous Trapanese
Cous Cous / Tomato / Seafood
Paird with Monica, Audarya, Sardegna

Involtini di Pesce Spada
Swordfish / Capers / Parsley
Paired with Nero d’Avola-Syrah, Feudo Luparello, Sicilia

Cannoli Siciliani
Ricotta / Pistacchio / Candied Orange
Paired with Barbera Sarda “Rubinus”, Tenuta Smeralda, Sardegna

Born and raised in Italy and with a remarkable background, including his time at the Michelin-recognized Ambrogio by Acquerello, Chef Enea blends the innovation of his culinary expertise with the cherished recipes passed down from his grandmother, offering a modern take on classic Italian dishes.

Reservations highly recommended.
Book online at OpenTable or email giacomo@ambrogio15.com.