WINE TASTING

Vias Wine Tasting with Fulvio
Join in on sampling these fun Italian wines at an interesting new location! The tasting is complimentary so we might as well stop in.
The wines will be:

Colpetrone Sagrantino Montefalco
2011 | UMBRIA, ITALY
100% SAGRANTINO FROM UMBRIA, ITALY
A savory full-bodied, traditional style with tobacco leather & earth notes leading to more subtle dried cherry & spice accents surrounding dense & chewy tannins. Ample nose of red fruit with spices & a subtle hint of vanilla, dried fruits and chocolate. The palate is fresh, well-structured, with concentrated tannins & a long, velvety finish. Suitable for roasts, & and aged cheeses.
Wine Spectator - 90 pts - $27.99

Pecchenino Siri d’Jermu Dogloani Superiore DOCG
2017 | PIEDMONT, IT | 100% DOLCETTO
Pretty flavors of ripe pomegranate blackberry & violet are the hallmark of this supple Dolcetto. Firm yet stays balanced through the finish. Ruby red with violet highlights. Intense bouquet of ripe fruits with notes of currants, blackberries & black cherries. The flavor is balanced with smooth, sweet tannins & a persistent finish. Pairs well with pastas, white meats, red meats, braises, fresh cheeses & medium aged cheeses.
Wine Spectator - 90 pts - $25.99

Vie di Romans Flors di Uis
2017 | FRIULI-VENEZIA GIULIA, IT | 45% MALVASIA ISTRIANA, 40% RHEIN RIESLING, 15% FRIULANO
Charming aromatic bouquet of white flowers, golden apple, apricot, pear, honey, with mineral & citrus. The graceful flavors of Riesling and Malvasia Istriana melt perfectly with the weight & texture of Friulano. Firm acidity & a clean, rich finish. Ideal with seafood recipes, like lobster risotto or tuna tartar, and with any spicy dishes.
$36.99

Lechthaler Pinot Noir
2017 | TRENTINO-ALTO ADIGE, IT | 100% PINOT NOIR
The bouquet elegant, with notes of forest berries, blackcurrant, cherry, & toast, like toasted almond & cured meat. The palate is dry, fresh, velvety, with delicate tannins & a lingering finish. Ideal with pasta, risotto & poultry.
$16.99