Monthly Meet-Up at Jimmy's #43-Nut and Seed "Cheeses"

For our July Meet-Up, we'll be meeting a little later in the month due to the 4th of July holiday. Inspired by some of the delicious nut and seed "cheeses" that NYC Ferment members have brought to previous Meet-Ups, members wanted to try their hand at making non-dairy cheese from nuts and/or seeds. These vegan cheeses can be made from any nut or seed - some of the most popular are almonds, cashews, macadamia nuts, sunflower seeds and pumpkin seeds. If you have never made a nut or seed cheese before, I have included a few links as resources. If others have good recipes, please post them.

You can also bring a nut and/or seed cracker and just a regular sourdough bread.

If you aren't able to bring anything fermented this month, bringing paper plates, cups, etc is always appreciated. Just let us know!

Resources
http://www.rawmazing.com/raw-recipe-simple-almond-cheese/
http://www.rawglow.com/nutcheesehowto.htm
http://www.superfoods-for-superhealth.com/seed-cheese-recipes.html