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Sepp Holzer was blazing new trails in permaculture theory and practice before it even had a name. He has consulted with projects on six continents, but is best known for his own homestead in the Austrian alps, Krameterhoff. There, at an altitude of over 4500 feet, he has masterfully transformed a rocky alpine slope into a diverse farm that produces an abundant array of fruits, vegetables, grains, and animal products.

This is a short video, around 40 minutes, so discussion and networking will be encouraged afterwards.

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