Introduction to Healthy Vegan Cooking: Stocks and Soups with Emily Webber

Please pre-register for this class at www.sacfoodcoop.com

 

Introduction to Healthy Vegan Cooking: Stocks and Soups with Emily Webber

  

This series of classes explores what every vegan cook should know. Whether you are a dabbling herbivore or strictly follow a plant-based diet, these classes will inspire you to create nourishing and satisfying meat-free meals. Emily will cover the basics of nutrition, equipment, and essential techniques as well as recipes to help you thrive on a whole foods, plant-based diet.

 

 

In Stocks and Soups, learn the importance of mise en place – setting up your work area for success, how to stock your kitchen and pantry, and how menu planning will save you time and money. Our menu includes: basic vegetable broth; minestrone soup; cream of mushroom soup, and potato cauliflower leek soup.

 

$45/$35 Co-op owners.

 

This is part one of a 9-class series.  Other classes will include: Sauces & Spreads, Salads & Dressings, Beans & Legumes, Whole Grains, Tofu, Tempeh & Seitan Main Dishes, Vegetables, Dessert and Breakfast.

 

For more, visit www.emilywebber.com

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  • A former member
    A former member

    Yes, Emily was great! Interesting, informative and inspirational! Her approach isn't just vegan, it's healthy vegan.Y3yy

    April 10, 2013

  • Marlene G.

    Emily was great! More wonderful soups to make, & so healthy. Learned some French cooking terms, new ways to slice veggies, new resources to check out, etc.

    April 10, 2013

  • Claudia T.

    Terrific! Looking forward to next month's session.

    1 · April 9, 2013

  • Chelsea G.

    Is the entire 9 class series $45?

    April 6, 2013

    • Emily H.

      No, the classes are $45 each (or $35 for co-op owners).

      April 6, 2013

  • A former member
    A former member

    As a long time veggie I'm really looking forward to this. My home cuisine is pretty much an idiots approach. OK but no creativity -- I'm hoping to take the whole series and add some joy to my life. The grapevine says Emily's awesome!

    April 5, 2013

  • Sharmaine

    sounds great!!

    March 29, 2013

  • Claudia T.

    So looking forward to this entire series!

    March 27, 2013

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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