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Update - Only 2 spots remain! We are happy to announce our Culinary, Cultural, and Safari Tour to South Africa in November 2020. It will be an awesome tour, which will explore not only South African cuisine and wine, but also include some time in the Timbavati and Umbabat Private Nature Reserves. These reserves form part of the Associated Private Nature Reserves region, which borders on Kruger National Park. They share fence-free borders with Kruger National Park, which allows animal species to move freely between these expansive parks. Guests can therefore look forward to exceptional game viewing moments. We will also visit Boulders Penguin Colony in Simon’s Town, home to a unique and endangered land-based colony of African Penguins. This colony is one of only a few in the world, and the site has become famous and a popular international tourist destination. Here's the link to get more details about your next adventure: www.eatsmartguides.com/southafrica.html. We are also offering you the option to travel to Botswana afterwards. Some folks who often travel with us and want to come on this tour inquired about the possibility of going to Botswana after the tour to South Africa finishes, so we prepared this itinerary for them and for anyone else going to South Africa who want this extension as well. FOR A MINIMUM / MAXIMUM OF 12 PARTICIPANTS - Only 2 spots remain! Prices per person in Double room $6,875. Single supplement $1,250. Deposit: Our tour operator requires a non-refundable deposit (which includes the internal flights) upon booking. Once the Online Signup Form has been received, you will be emailed a Reservation Form and Limited Liability and Waiver Form to fill out and return with your Deposit within seven (7) business days to secure your place on the tour. Deposit for South Africa in Double Occupancy - $2,100 per person Deposit for South Africa with Single Supplement - $2,350 per person Final Payment: Due 70 days prior to departure. There is an Online Signup Form on the website for you to reserve your spot on the South African tour, and also the tour extension to Botswana if so desired. Once we receive your Online Signup Form, you will be emailed a Reservation Form and a standard Limited Liability Waiver Form to be filled out and returned with your deposit.
“Embark on a Tasting Adventure” In Jordan March 31 to April 9, 2021 $2,995 per person plus international airfare. $500 single supplement. $500 deposit required, balance due 45 days prior to departure. One of our most popular tours! Join us in getting to the heart of the culture through an exploration of Jordan's tantalizing cuisine. Sample the most authentic regional cuisine in homes, neighborhood eateries, and elegant gourmet restaurants. Delve into the secrets of Jordanian dishes by participating in a cooking class. And enjoy talks on culinary topics and visits to bustling markets to learn about the herbs, spices, and condiments that are prevalent in Jordanian cookery. We will also see major tourist sights, including the Dead Sea, Petra, and Wadi Rum, yet still have time to shop and relax along the way. You’ll come away with a knowledge of the culinary traditions of Jordan and a deep appreciation of the magnitude of history and culture that this ancient land possesses. Our Culinary Tours are perfect for those with special dietary needs. Because we work closely with all of our chefs on our tours, we can easily accommodate dietary choices and restrictions. Do you have limited mobility? We can make special arrangements to accommodate most limited mobility situations. Please ask when inquiring about our tours. For more information and to sign up go to https://www.eatsmartguides.com/jordan-332807.html Once we receive your paid deposit we will send you a reservation packet to fill out and return. Join us on this once-in-a-lifetime culinary and cultural opportunity!
Update - This tour is now full. We've just announced our 2020 Eat Smart in Turkey Culinary Tour to Turkey. Signup details are on the website. We will only be taking a maximum of 8 guests, and the spots are filling up fast! As the spots fill up I will update the space limit. https://www.eatsmartguides.com/turkeytour.html Come with us on a culinary odyssey through Ottoman and modern Turkey, and get to the heart of the culture through an exploration of its scrumptious cuisine and wine. Sample the infinite variety of regional Turkish specialties in their natural setting. Delve into the secrets of Turkish dishes by participating in cooking classes. Visit bustling markets to learn about herbs, spices, and condiments prevalent in Turkish cookery. You’ll come away with a thorough knowledge of the culinary traditions of Turkey and a deep appreciation of the magnitude of history and culture that this ancient land possesses. But it’s not all about food and wine. We’ll see the major tourist sights in Istanbul, in the Aegean and in magical Cappadocia, where we can take a sunrise balloon ride and gently soar above its surreal lunar landscape before landing for a champagne breakfast. And, we’ll still have time to shop and relax along the way.
Join culinary experts Joan Peterson and Susan Chwae and experience a culinary and cultural adventure in Poland, which is designed for the discriminating traveler who enjoys the artistry of food and meeting welcoming and friendly people. Poland is among today's most fascinating travel destinations. If you have ever had it on your list of travel destinations, this is the time and the tour. But it’s not all about food. We’ll see the major tourist sights in and around Warsaw, Krakow, and Zakopane. And, we’ll still have time to shop and relax along the way. FOR A MINIMUM / MAXIMUM OF 12 PARTICIPANTS Prices per person in Double room $4,395. Single supplement $700. Because we are living in unprecedented times, we are handling the deposits a little different this year. Please let us know right away by emailing [masked] and we will hold your spot. Payment: A non-refundable* deposit of $1300 US per person is required upon booking. Once your deposit has been received, you will receive a Reservation Packet to fill out and return. *Your deposit is refundable until the tour fills and the deposits have been sent to our Polish tour operator. Final Payment: Due 60 days prior to departure. Cancellation and Refund: If written notice of cancellation is received from passenger more than 60 days prior to departure, all advance payments minus the non-refundable deposit will be refunded. If cancellation is made 60 – 31 days before departure, the cancellation charge is 50% of the tour cost. If cancellation is made 30 – 1 days before departure, the cancellation charge is 100% of the tour cost.