Single-and-Social-London - Over 35 Singles Parties & Events.

The Anthologist (Bar & Restaurant) at Bank is a very popular venue right in the City of London, near Bank / Moorgate stations
Owned and run by Drake & Morgan

Join us for after work drinks in the heart of the city at our summer party, a great way to meet new people, great conversations, make new connections and enjoy the evening, perfect if attending solo. Remember 99% of our guests attend our events alone, but please do invite a friend too if you wish.

With background music, no shouting, so you can hear each other communicate, mingle in the crowd, get to know each other, with great vibes in a friendly environment.

### Style & Vibe Our Own Space

• With a mezzanine, own 1950's style kitchen/bar.
• The venue is modern, industrial-chic design: exposed brickwork, high ceilings, pendant lights, antique mirrors, warm, relaxed feel.

### Food & Drink Additional Fee

• Dinner, small plates, sharing boards
• Seasonal, European-style food; twists on classics (e.g. fish & chips, burgers, salads, steaks, vegan options)
• Famous for creative, well-made cocktails, great wine list, craft beers, coffee & deli counter
• Price: ~£12–£25 main meals; cocktails ~£10–£12

Price £20 non refunded unless cancelled minus PayPal fees

PLEASE RSVP ONLY ONCE YOU HAVE MADE PAYMENT, IF YOU RSVP WITHOUT MAKING PAYMENT YOUR RSVP WILL CHANGE TO NOT GOING.

The Anthologist (Bar & Restaurant) at Bank is a very popular venue right in the City of London, near Bank / Moorgate stations
Owned and run by Drake & Morgan

Join us at our dinner party in the heart of the city at our summer party, a great way to meet new people, great conversations, make new connections and enjoy the evening, perfect if attending solo. Remember 99% of our guests attend our events alone, but please do invite a friend too if you wish.

Intimate dinner party with background music, no shouting, so you can hear each other communicate during dinner and mingle with other guest during or after dinner , get to know each other, with great vibes in a friendly environment.

### Style & Vibe Our Own Space

• With a mezzanine, own 1950's style kitchen/bar.
• The venue is modern, industrial-chic design: exposed brickwork, high ceilings, pendant lights, antique mirrors, warm, relaxed feel.

3 COURSE MEAL WITH A GLASS OF WINE
Menu
Starters
Super green pea & spinach soup Vegan super straccia cheese & gluten-friendly croutons
Prawn lollipops Prawn crackers & gochujang sauce Lemon & herb chicken skewers Sumac yoghurt
British calamari Furikake seasoning & chipotle mayonnaise
Mains
Goan curry Basmati rice & “wildfarmed flour” flatbread Choose tofu or chicken
Fish & chips Beer batter, mushy peas & tartare sauce Green bowl Avocado, quinoa, sugar snap peas, broccoli, pea shoots, chia & pumpkin seeds
Chicken Milanese Fried St. Ewe’s egg, watercress & truffle aioli
Cheeseburger Double British beef patty, burger sauce, Applewood cheese, pickled onions, gherkins. lettuce & chips
Fable™ mushroom burger Pulled mushrooms, Applewood vegan cheese & a tomato salad
Add to your burger Blue cheese • 1.50 / Vegan cheese • 2.50 Bacon • 2.50 / ‘THIS™ Isn’t Bacon’ • 3.00 / 3 oz beef patty • 4.00
Desserts
Sticky toffee pudding Salted caramel,Ice cream Summer berry crumble Vegan custard
Chocolate brownie Vanilla ice cream & chocolate sauce
Add a side
Tomato salad • 5.50
Red onions, basil, olive oil & balsamic Rocket salad • 5.50
Vegetarian Grana Padano Onion rings • 6.00
Fries • 6.00 Choose: Chips Cowboy fries (Honey BBQ sauce & crushed chillies) or Roman fries (Parmesan & truffle oil) Mashed potato •
Creamed spinach 6.00
Nutmeg Halloumi sticks 7.00
Za’atar seasoning & chipotle mayonnaise Vegan Vegetarian Gluten friendly Low Carbon 7.00

*Before you order your food and drinks, please speak to their staff if you have an allergy or intolerance. Despite efforts to prevent cross-contamination, they do use allergens in their kitchen and any of their dishes may contain traces of allergens. All items are subject to availability.

Price £58 for 3 Course meal Includes a glass of wine and the service charge non refunded unless cancelled minus booking fees

PLEASE RSVP ONLY ONCE YOU HAVE MADE PAYMENT, IF YOU RSVP WITHOUT MAKING PAYMENT YOUR RSVP WILL CHANGE TO NOT GOING.

Love the food here now under new management and the food is still delicious. Join me for a 4 course meal and a soft drink or water, good news, you can also BYOBs (Bring Your Own Boos/alcohol) If you can't finish your meal take it home for lunch the following day.

This is perfect whether you’re local or travelling from further afield, looking to make new friends, build connections, or simply enjoy eating out with like-minded people without having to dine alone, 99% of our guest joining us for dinner attend alone so no awkwardness, just friendly vibes.

The kitchen began with a simple goal. Serve honest Indian food in Knights Hill. Recipes were inspired by family traditions. Cooking methods stayed traditional. Over time, local residents supported the journey.
Word spread across Norwood and Crystal Palace. The team focused on consistency. That built strong trust in the community. Today, it stands as a respected Knights Hill Indian restaurant serving loyal guests.

Food here reflects traditional cooking methods. Spices are measured carefully. Sauces are slow simmered. Portions are generous.
Starters begin with Plain Papadom and Spicy Pappadom. Onion Bhajee is crisp and light. Chicken Samosa and Lamb Samosa are popular evening snacks. Prawn Puree offers gentle sweetness.

Chicken Pakora and Vegetable Pakora stay crunchy. Bengal Fish Fry brings coastal flavour.
From the grill, Chicken Tikka and Lamb Tikka are consistent favourites. Tandoori Chicken remains a signature dish. Sheik Kebab and Reshmi Kebab are soft and juicy.

Tandoori King Prawn delivers a smoky aroma. Lamb Chops are tender and well seasoned.
Main dishes include Murgh Shatkora and Murgh Tawa. Murgh Garlic Chilli Masala adds warmth.

Moghlai Passanda is creamy and mild. Duck Masala carries deep flavour. King Prawn Balti suits spice lovers. Sali Jardaloo gives a sweet and savoury twist.
Rice lovers enjoy Chicken Biryani, Lamb Biryani, and Tikka Biryani.

Meat Thali and Vegetable Thali offer variety uorn Balti and Quorn Bhuna serve vegetarian diners. Mutter Paneer, Bindi Masala, and Aloo Gobi complete the selection.

Fresh Preparation Daily
Every dish is cooked to order. Ingredients are sourced carefully. Spices are blended in-house. That keeps flavours consistent and honest.

Menu Includes (Pick one from each section)
Any starter
Any main
Any vegetables
Choose any rice or bread dishes from the menu
Soft drink or water
BYOBs (Bring Your Own Boos/alcohol)