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Special discount on cones through January for our meetup members !!

From: Darcy
Sent on: Friday, January 4, 2013 11:27 AM

Happy New Years! We have some great events coming up- I need to post a couple of more soon.


RawDaddy is giving all our meetup members a discount of $1 off his cones for the month of January. This applies to Berkeley and Campbell farmers markets alone.

He's in Berkeley on Saturdays. Martin Luther King close to University.

Come try his new cone Carrot Cake. He says, "If you're a Carrot Cake fan, which I am, it's amazing. Hope to see you there."

Here's his message:

I wanted you to know that all of the members of your East Bay Raw Food Group for the month of January will be getting a $1.00 off every cone they purchase. Just have them say to the person(s) in the booth, the secret word is "verklempt." And they'll get their discount.

This is only for the Campbell and Berkeley markets. Palo Alto is not included.

Hope to see you at the booth, James.

Sunday's in campbell. 9-1
Saturday's in Berkeley 10-3


On Saturday January 12th-I'm hoping you'll be seeing Raw Daddy at the Jennifer Cornbleet event. Last time she was here we had people drive long distances to see her. She is not to be missed.

to  RSVP to that event for find out more about it click HERE

Details below:


Raw in a Rush with Jennifer Cornbleet

Getting your RDA of nutritious and delicious food just got easier! To celebrate the release of an updated and expanded version of her best-selling book Raw Food Made Easy for 1 or 2 People and a new DVD, Raw in a Rush, well-known chef and cooking instructor, Jennifer Cornbleet is sharing the secrets to flavorful, healthful meals made without cooking and without processed ingredients. And since seeing is believing, guests will watch Jennifer prepare two of her delicious recipes, Carrots with Moroccan Spices and Chocolate Green Smoothie.

A Giveaway and a Discount!
Jennifer will be giving away a free copy of both her book and DVD at this event! She’ll also be offering a $50 discount on her new online course to everyone who attends.


The cost  is $10 which includes the venue fee. However for those of you who have purchased memberships, this fee is waived entirely. Email me [address removed] if you're interested in purchasing a meetup membership. and see About meetup memberships below* (we have new thank you gifts available to in a wider assortment of raw food permacharts)


PLUS RawDaddy will be there with his sweet and savory cones!

“RawDaddy’s food combinations make me feel like I’ve left earth completely and wound up in a REAL raw food heaven.”

They come in savory and sweet and we will give you the cones he will bring as we get closer- but for now he's more than likely to bring Thai, forest mushroom and polenta. Cones are $5 a piece and he will most likely bring Haystacks- the best raw chocolate dessert ever for $3 a piece.

Check out his website to learn about these treats HERE









*About Meetup Memberships
If you would like to purchase a membership, you will be able to waive these venue fees (ranging from[masked] per meetup) for an entire year. Go ahead and pay the lower price and then give me cash or check at the meetup. As a thank you gift you will receive a Hippocrates laminated folder on some aspect of the raw food lifestyle worth $8.95. People find them very useful. I have ordered more of them and now have ones on food combining, superfoods, rawfood pantry, detoxification or cleansing, dehydration, juicing, raw food lifestyle, wheatgrass juice and green drinks (there are new ones dips dressings and sauces and home remedies). email me [address removed] if you're interested in purchasing a meetup membership.
Here’s a link to see what you will be getting and to make your choice on which one you might want. Access the charts HERE.



Jennifer’s Bio:
Jennifer Cornbleet is a nationally recognized raw-food chef and instructor and a long-time faculty member at Living Light Culinary Institute in California. She lectures and holds classes in the Bay Area and nationwide.

Raw food recipes, tips, and upcoming events:

Raw food online training with Jennifer:






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