What we’re about
An enthusiastic group dedicated to enjoying and preserving the great outdoors. We sponsor year-round hikes, backpacks, rambles, cycling trips and other recreational activities for a variety of performance levels.
Visit our website at http://www.trailsclub.org
Covid Policy: The Trails Club of Oregon will adhere to all current state and county Covid regulations.
USDA Nondiscrimination Policy Statement
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at(202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is also available in languages other than English.
To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html , or at any USDA office or write a letter addressed to USDA and provided in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
“This institution is an equal opportunity provider.”
Upcoming events
2
Pre-Thanksgiving Turkey Day Potluck
Tyee Lodge, Trails Club of Oregon, 30500 W Leg Rd, Government Camp, OR, USJoin us for the 4th annual turkey day at Tyee Lodge.
Host (Paul) will provide the turkey(s), gravy and mixed roasted vegetables. (I felt there were not enough last year). This is a potluck meal so feel free to bring any side dishes of your choosing, or beer or wine. You can coordinate your potluck dishes here: https://www.perfectpotluck.com/EYFC9635
The meal to be served at 1:30pm, therefore the ovens will be closed to cooking at 12pm and used for heating home prepared food only.
The lodge will be open Friday 11/21 afternoon to Sunday 11/23 afternoon. Normal overnight fees apply, donation can out for day use fees.
Please note. West leg Rd may be closed to vehicles if the snow level is low, therefore winter parking on Timberline Rd. No snow pass needed.
15 attendees
Past events
1015
