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Off Grid Food Preservation

Photo of Rachel Mifsud
Hosted By
Rachel M.
Off Grid Food Preservation

Details

We will discuss different ways of preserving fruits, vegetables, herbs, mushrooms, meats, and dairy products without the use of a refrigerator, freezer, dehydrator, or dehumidifier. Several different traditional methods of food preservation will be examined and the pros, cons, appropriate use, and common problems will be explored. This will be a lecture style class. Bring a notebook and pen.

Cost $20 Space limited. Posted to multiple Meetups. Please pre-pay at https://squareup.com/store/willforageforfood/ to reserve your spot.

Photo of Will Forage for Food: Lansing Chapter group
Will Forage for Food: Lansing Chapter
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Tantré Farm
2510 Hayes Rd · Chelsea, MI