Sold Out! Table of 4, Zen, Sky Deck
Details
This is Chef Ethan's (Glass Box) opening a second family restaurant (3rd if you count his brothers Ramen place) and I went there a couple of weeks ago, not knowing what to expect.
We are now at 4 People but I can't seem to change it on Meetup. We are sold out!
The staff is really welcoming. The Food is good. So we're going to do a Restaurant Review!
Zelle $30 to 619-851-0808 a deposit and receive $20 back at dinner, in order to reserve a seat for you.
This will be a fun Early Sunday night out! Please Zelle $30 to 619-851-0808 to reserve your seat, then rsvp here!
With garlic, gusto & gratitude,
Chef Marian🥂
📧 [[ChefMarianKitchenConfident@gmail.com](mailto:ChefMarianKitchenConfident@gmail.com)](mailto:ChefMarianKitchenConfident@gmail.com)
🌎 chefmarian.com
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📍 San Diego & Carlsbad Foodies
Here's their Promotional Material:
### HENRY YANG
OWNER / HEAD CHEF
Head Chef Henry Yang, a Taiwan-born culinary master with more than 40 years of experience spanning throughout Taiwan, Thailand, and China.
At almost 70 years old, Henry continues to keep his rich heritage and decades of expertise at the center of his career—including his years owning and operating the successful Mr. Charlie’s Fortune Cookie in Rancho Bernardo—to craft dishes that honor authentic Taiwanese flavors while embracing modern Asian fusion.
Join us at ZEN MODERN ASIAN BISTRO for a dining experience that celebrates balance, flavor, and creativity. Our Modern Asian Tasting Menu features a fusion of handcrafted sushi, wok-fired specialties, and vibrant seasonal dishes inspired by the finest ingredients. Pair your meal with our curated selection of sake, wine, and crafted cocktails.