Cooking in Real LIfe by Lidey Heuck

Cook a great recipe from the book Cooking in Real Life by Lidey Heuck. Bring your entrée to the book club meeting. We will discuss the book, your cooking issues and thoughts in preparing the dish and then we will taste the food prepared. Join us as we explore new recipes and evaluate the book. Sign up on the google doc spreadsheet which is located in each event listing. Sign up here...

List what entrée you’ll be bringing to the event. Please bring the entree that you prepare, as this is required in order to evaluate the cookbook. Bring your entree and a serving utensil, and your appetite.

March – Pizza Night by Alexandra Stafford
April – The Cookbook by Martha Stewart
May – The Bean Book by Steve Sando