Around the World Culinary Potluck - #1 Sub-Continent Food
Details
Note: Address will be sent 2 days before the start of the event. It is at a private residence in the University area.
๐ Around the World Culinary Potluck โ #1 Sub-Continent Food ๐ต๐ฐ๐ฎ๐ณ๐ง๐ฉ๐ฑ๐ฐ
Get ready for a flavorful start to our Around the World Culinary Series!
Our first stop โ the Sub-Continent โ where spices, colors, and stories come together on a plate.
๐ What to Expect:
Bring a dish inspired by the rich cuisines of Pakistan, India, Bangladesh, Sri Lanka, or Nepal. Whether itโs biryani, samosas, butter chicken, dal, kebabs, or a homemade dessert, every flavor counts!
Weโll gather to share food, culture, laughter, and good company.
๐
Event Details:
Theme: Sub-Continent Cuisine
Location: Will be shared privately with attendees closer to the event date
Time: 6PM โ 9:30PM
What to Bring:
โข A dish that serves at least 4โ6 people
โข A small note card with the name of your dish and its country of origin
โข Your enthusiasm and appetite!
๐ฌ Fun Idea:
Dress in traditional attire or colors inspired by your dishโs country โ optional, but highly encouraged for photos and cultural flair!
Letโs kick off this series with spice, soul, and smiles โ one plate at a time.
โจ Around the World, One Potluck at a Time.
