Modern European w/ SAGA Alum ⭐️⭐️ @ HAYMARKET

Only LIMITED seats! Please RSVP responsibly and take your attendance seriously!!! PLEASE BRING CASH ONLY!!!

We are heading to Chelsea! Opens 6/27! Chef India Doris was previously at Saga (TWO MICHELIN ⭐️⭐️) as Executive Sous Chef. Late great Chef Jamal James Kent, had nothing but glowing things to say about her Rising Star.

Haymarket is a modern European restaurant with Caribbean influences from Chef India Doris, and restaurateur Alex Pfaffenbach (Eleven Madison Park, Quality Branded). Located in the heart of Chelsea, the restaurant’s seasonal menu draws from Chef India’s British-Caribbean roots and her culinary experience across London, France, and Spain.

The richly layered dining room features velvet chairs, warm banquettes, and custom finishes that create an intimate yet lively atmosphere. A creative cocktail menu, led by Chris Figueroa (Overstory, Crown Shy), highlights bold, unexpected flavor combinations alongside elevated non-alcoholic options. Please be ON TIME! 😊

IG REEL

SNEAK PEEK

# Hot New Openings: Everyone’s buzzing about this new NYC restaurant from a SAGA alum

# New York Restaurant Aims to Make Peri Peri Chicken Better Than Nando’s

Chef India Doris and Alex Pfaffenbach are opening Haymarket in Chelsea this June

5/5 on Yelp & Google (PERFECT SCORE!!!)

Cost: ~$48 (ALL IN)

Menu: (based on avail/headcount)
SHARED PER 3PPL

• LAMB + MUSHROOM SKEWERS - pita, muhammara, hummus, red cabbage 🐑🍄🫘🥬

SHARED PER 6PPL

• SALT COD FRITTERS - habanero aioli 🐟🌶️
• BRAISED OXTAIL - crispy cheddar polenta 🐮🧀
• PERI-PERI CHICKEN - ranch, snow pea salad 🐔🫛

~A La Cuisine