1NIGHT! JBFA Winner & '25 World Best Pastry Chef Susan Bae 👩‍🍳🥇@ NARKARA 🇹🇭

Only VERY LIMITED seats! Seats will go to the quick and committed! NO CHANGING RSVPS ONCE YOU COMMIT!!!

We are heading to Union Square! ONE NIGHT ONLY!!! We Loved Narkara! If you don't know Moon Rabbit or Pastry Chef Susan Bae, you better ask somebody! Narkara x Moon Rabbit present a one-night Thai tasting celebrating regional cuisine, premium rice, and award-winning guests. Save on the trip to/from DC! ✈️

Join Narkara for The Rice Odyssey, a one-night-only collaboration with Washington, D.C.'s acclaimed Moon Rabbit, presented in partnership with the Thai Trade Center New York.
Executive Chef Verasak Sangsiri welcomes 2026 James Beard Outstanding Pastry Chef Susan Bae and 2024 Michelin Exceptional Cocktail Award winner Thi Nguyen for a four-course tasting celebrating Thailand's diverse culinary regions and exceptional rice varieties, including Thai Hom Mali, Sticky Rice, and Riceberry.

ABOUT SUSAN BAE:
Susan Bae spent a decade in California kitchens — including the Animal Group and Michelin-starred Kali — before opening Moon Rabbit in D.C. in 2021, where she prepped, worked the line, and ran pastry solo. The restaurant has since earned Esquire's Best New Restaurant, The New York Times' "America's Best Restaurant," and #4 on Washingtonian's Best Restaurants list. In 2026, Susan won the James Beard Award for Outstanding Pastry Chef or Baker and was named World's 50 Best North America Best Pastry Chef 2025

Featuring:

• Regional Thai dishes showcasing premium Thai rice varieties
• Specialty cocktails by Thi Nguyen available for purchase separately
• Please note that dietary accommodations may be limited.

PICS FROM LAST TIME
1 NIGHT ONLY! Michelin Plate🍽️ Vietnamese-Sắp Sửa / Moon Rabbit @ JBF (MAY 2025)

IG REEL

An Excellent Spot for Hard-to-Find Thai Dishes in Union Square (EATER NY)
Narkara serves up chilled red curry terrines and luxe crab butter custard with uni

Cost: ~$128 (ALL IN)

Menu: (based on avail)
We will ALL be ordering the Tasting Menu (4/$95)

The menu travels from Southern Thailand to Isan and Central Thailand, featuring:

• BRANZINO W/ HAMACHI FISH DIP 🐠
• CRISPY STICKY RICE CAKES W/ GRILLED CHICKEN 🐔🌾
• PANANG CURRY BEEF W/ SMOKED COCONUT THAI HOM MALI RICE 🐮🥥🍚
• DESSERT BY 2026 JBF OUTSTANDING PASTRY CHEF SUSAN BAE 🍰🌾

~A La Cuisine