About us
Discover the flavors, traditions, and techniques behind Japanese home cooking — from dashi and miso to koji and fermentation.
Welcome! This is a community for anyone in Orange County who loves Japanese food, wants to learn how to cook Japanese dishes at home, or is simply curious about traditional Japanese food culture and fermentation.
Whether you're completely new to Japanese cooking or already enjoy making Japanese food, you'll find opportunities to learn, cook, taste, and connect with others who share your interest.
🍙 What We'll Explore
Through hands-on cooking classes, workshops, tastings, and food experiences, we'll explore:
• Traditional Japanese home cooking
• Dashi and the art of umami
• Miso and other fermented foods
• Koji and koji-based seasonings
• Amazake and fermented rice
• Japanese breakfast and everyday meals
• Onigiri and other Japanese comfort foods
• Seasonal Japanese ingredients and cooking techniques
• Japanese food culture and traditions
👩🍳 More Than Just Recipes
Japanese cooking is about more than following a recipe. It's about understanding how simple ingredients and traditional techniques come together to create deep, satisfying flavors.
We'll learn the “why” behind the food — how dashi creates umami, how fermentation is used in Japanese cuisine, and how traditional ingredients such as miso and koji can become part of everyday home cooking.
Most activities are designed to be approachable and practical, so you can take what you learn and recreate it in your own kitchen.
🤝 Who Is This Group For?
You might enjoy this group if you:
🇯🇵 Love Japanese food and culture
🍳 Want to learn authentic Japanese home cooking
🌾 Are curious about koji and fermentation
🍲 Want to learn how to make dashi and miso soup from scratch
👩🍳 Enjoy hands-on cooking experiences
🍵 Want to discover traditional Japanese ingredients
🌱 Appreciate simple, nourishing food
👋 Want to meet other food lovers in Orange County
No previous Japanese cooking experience is necessary.
Come curious, hungry, and ready to learn!
📍 Orange County, California
We'll host events at different locations throughout Orange County, with a focus on the Irvine, Lake Forest, and surrounding South Orange County areas, as well as occasional special events and collaborations.
This group is hosted by KOJI & More, sharing Japanese home cooking, koji, fermentation, and traditional food culture through hands-on experiences and classes.
Let's cook, learn, and enjoy Japanese food together! 🍚🇯🇵
Upcoming events
2

Traditional Japanese Breakfast Cooking Class | $79
25722 Commercentre Dr, 25722 Commercentre Dr, Lake Forest, CA 92630, USA, Lake Forest, CA, US⚠️ IMPORTANT: THIS IS A PAID EVENT
Meetup is used to share event information and connect with our local community. Your Meetup RSVP does not include a ticket or reserve your spot.🎟️ Tickets: $79/person
Please purchase your ticket through our booking site to officially register for the class.🍚 Traditional Japanese Breakfast Cooking Class
Curious about what a traditional Japanese breakfast tastes like—and how to make it at home?
Join us for a hands-on Japanese cooking experience and prepare a comforting Japanese breakfast from scratch. You’ll make dashi-based miso soup, koji-marinated salmon, tamagoyaki, steamed rice, and amazake, while learning how these ingredients come together in a traditional Japanese home-style meal.
You’ll cook together, learn simple Japanese techniques, and enjoy the breakfast you prepare!
✨ No experience needed
👩🍳 Hands-on & small group
🍚 Prepare a complete Japanese breakfast
🥢 Learn traditional Japanese home cooking
🍵 Enjoy your meal together📍 Taste Eatery, Lake Forest
📅 Sunday, September 27
⏰ 10:00–11:30 AM
💰 $79/person
🎟️ Tickets & details: https://events.humanitix.com/japanese-cooking-class-traditional-japanese-breakfast-with-fermented-seasonings-usd79Come meet fellow food lovers and discover the flavors of Japanese home cooking! 🇯🇵
1 attendee
Japanese Dashi & Miso Soup Masterclass | $75
25722 Commercentre Drive, 25722 Commercentre Dr, Lake Forest, CA 92630, USA, Lake Forest, CA, US⚠️ IMPORTANT: THIS IS A PAID EVENT
Meetup is used to share event information and connect with our local community. Your Meetup RSVP does not include a ticket or reserve your spot.🎟️ Tickets: $75/person
Please purchase your ticket through our booking site to officially register for the class.What makes Japanese food so flavorful? Dashi!
Learn how to make and taste 3 traditional dashi stocks—Kombu & Katsuobushi, Kombu & Niboshi, and Kombu & Shiitake—and use them to make miso soup and homemade men-tsuyu.
You’ll cook hands-on, enjoy udon and seasonal vegetables, and take home dashi, men-tsuyu, and recipes!
✨ Beginner-friendly
👩🍳 Hands-on & small group
🍜 Learn the foundation of Japanese umami
🎁 Take-home dashi & sauce📍 Taste Eatery, Lake Forest
📅 Sunday, September 27
⏰ 1:00–2:00 PM
💰 $75/person
🎟️ Tickets & details: https://events.humanitix.com/japanese-dashi-and-miso-soup-masterclass-learn-3-traditional-dashi-stocks-usd75Come learn, cook, taste, and meet other Japanese food lovers! 🇯🇵
1 attendee
