Join Chef B. Laurayne for an intimate, hands-on culinary experience where guests will learn the art of fresh pasta making from scratch while preparing a rich and flavorful Seafood Vodka Pasta.
Throughout the class, attendees will enjoy step-by-step instruction, cooking techniques, plating guidance, complimentary wine, and an elevated social atmosphere designed for both food lovers and beginners alike.
This experience is interactive, intentional, and curated to bring together great food, meaningful connection, and unforgettable flavor.
Price includes up to 2 guest